Examples of 'a-amylase' in a sentence
Meaning of "a-amylase"
A-amylase is an adjective that is related to a type of enzyme called amylase which helps in digesting carbohydrates
How to use "a-amylase" in a sentence
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a-amylase
The a-amylase reportedly had no effect at all.
An example for a suitable amylase is fungal a-amylase.
Pancreatic a-amylase degrades starch in the feed.
A preferred carbohydrase for this purpose is a-amylase.
The a-amylase can be one produced by fungi.
The amylase activity comprises an a-amylase activity.
Purification of a-amylase variants of the invention.
The amylase enzyme is preferably an a-amylase.
The a-amylase converted starch solutions were produced as follows.
Fermentation and purification of a-amylase variants.
Pancreatic a-amylase is excreted in the digestive system by animals.
Compared to the pH optimum than the parent a-amylase.
A detergent composition comprising an a-amylase according to claim 1 and a surfactant.
Reduction of the calcium dependency of the liquefying a-amylase.
Therefore for said a-amylase this substitution is not relevant.
See also
Alternative methods of providing a-amylase variants.
Thermostable a-amylase can be added to the cooking corn grits.
Thus the invention relates firstly to an immobilised maltogenic a-amylase.
In particular, a suitable enzyme is a bacterial a-amylase or a pectin methyl esterase.
All four a-amylase amino acid sequences are novel and unique.
Amylases of this disclosure preferably display some a-amylase activity.
In one embodiment, CGTase and a-amylase mixtures as liquefying enzymes are preferred.
Amylases of the invention include polypeptides having an a-amylase activity.
In this way a mutant a-amylase can be prepared having an optimal stability.
Amylases of this invention preferably display some a-amylase activity.
The a-amylase precursor also constitutes an aspect of the present invention.
To simulate a mashing process, a solution of a-amylase was added to the solution.
The a-amylase amino acid sequence is depicted below the triplets.
The two composite samples were assayed for a-amylase activities.
A second a-amylase stage may be optionally included to further breakdown starch.
A composition comprising the variant a-amylase of any of the preceding claims.
It is based upon building viscosity in vivo by the indirect action of a-amylase.
The starch is hydrolyzed by the a-amylase giving soluble blue fragments.
A method according to claim 5 wherein the starch is hydrolyzed using an a-amylase.
The starch is hydrolysed by the a-amylase giving soluble blue fragments.
One exemplary enzyme commonly used to convert starch to sugar is a-amylase.
A monoclonal antibody against salivary a-amylase characterised in that it is as defined in claim 1.
The seeds of the transgenic plants are assayed for a-amylase activity.
Of interest, a dramatic increase of a-amylase activity was observed in the treated seeds.
Process according to claim 7 characterized in that the coarbohydrase comprises a-amylase.
A method for the differential assay of a-amylase isozymes in a sample which comprises.
The remaining starch is very slowly digested by the pancreatic a-amylase.
Residual a-amylase activity in bread crumb was determined using a slightly different procedure.
Indigestible dextrin can be obtained by heating and a-amylase treatment of starch.
A-amylase variants of the invention may be incorporated in detergents at conventionally employed concentrations.
At least two sodium ion concentrations were evaluated at each a-amylase concentration.
Select resulting a-amylase variants by screening for the desired improved properties.
In one aspect of the invention random mutagenesis on cloned a-amylase genes is disclosed.
Immobilized maltogenic a-amylase and its use in the manufacture of a maltose-rich syrup.
Very good results have been achieved with an enzymatic hydrolysis using an a-amylase.
