Examples of 'absorption of iron' in a sentence

Meaning of "absorption of iron"

absorption of iron is a process where the body takes in iron from the food and drinks we consume. Iron is an essential mineral for the body as it plays a vital role in the production of red blood cells and overall health

How to use "absorption of iron" in a sentence

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absorption of iron
Increases the absorption of iron by our body.
Certain factors increase or decrease absorption of iron.
An absorption of iron can be increased by up to four times.
It is administered to piglets to accelerate absorption of iron ions.
Facilitates absorption of iron from foods of plant origin.
These substances block the absorption of iron.
But the absorption of iron is limited.
Some foods block the absorption of iron.
Absorption of iron from the intestine is also promoted by exercise.
It also aids with the absorption of iron.
The absorption of iron strongly depends on the organism iron status.
Curcumin can prevent the absorption of iron.
Bad absorption of iron.
Himself this vitamin increases the absorption of iron.
It regulates the absorption of iron into the blood.

See also

The best foods to facilitate the absorption of iron.
It also facilitates the absorption of iron for the prevention of anemia.
It lowers the risk of anemia by aiding in the absorption of iron.
It promotes the absorption of iron in food.
It prevent scurvy and will facilitiate the absorption of iron.
They prevent the absorption of iron in the body.
High amounts of turmeric may prevent the absorption of iron.
Does this stop the absorption of iron in the body.
Illnesses of the digestive system hamper the absorption of iron.
This facilitates the absorption of iron in the body.
Absorption of iron occurs primarily in the duodenum and upper jejunum.
Some foods compete with the absorption of iron.
Also helps improve the absorption of iron and supports a healthy immune system.
Caffeine can also prevent the absorption of iron.
It facilitates the absorption of iron and thus increases the rate of red blood cells.
Facilitate digestive absorption of iron.
Absorption of iron is enhanced in the presence of vitamin C.
Increasing the absorption of iron.
These drinks contain ingredients that interfere with the absorption of iron.
And increasing absorption of iron.
It does not require any additives or coating for gradual and gentle absorption of iron.
You need to consider the absorption of iron you have in.
It is also responsible for the production of collagen and increases the absorption of iron.
Ascorbic acid improves the absorption of iron in the intestine.
Oxalic acid found in many green vegetables may delay the absorption of iron.
It is caused by the excess absorption of iron from the diet.
Studies have demonstrated the importance of If in the intestinal absorption of iron.
They also potentiate the absorption of iron and other nutrients.
The calcium binds with iron and reduces the absorption of iron.
A better absorption of iron.
Increase foods that can also help the absorption of iron.
This may be attributed to the absorption of iron from the blood that they consume.
This vitamin is even important for tissue health and the absorption of iron from food.
Iron chelate allows for easy absorption of iron without blocking absorption of other essential nutrients.
In these patients iron overload is caused by excess absorption of iron from the gut.

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