Examples of 'are fermented' in a sentence
Meaning of "are fermented"
This phrase is used to indicate that a substance, typically food or drink, has undergone a process called fermentation. Fermentation is a metabolic process that converts carbohydrates into alcohol, acids, or gases through the action of yeast, bacteria, or other microorganisms. It can be used in the context of making fermented foods or beverages like wine, beer, cheese, or sauerkraut
How to use "are fermented" in a sentence
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are fermented
In the colon they are fermented by anaerobic bacteria.
A third of the food in our diet are fermented.
Most of these foods are fermented at least partially.
Many foods we already consume are fermented.
The seeds are fermented into a tempeh turi.
The best source of probiotics are fermented meals.
Grape varieties are fermented separately at low temperatures.
First the grapes are fermented.
Sugars are fermented and converted into alcohol.
Both wine and beer are fermented beverages.
Both are fermented dairy products.
Also refers to wines that are fermented in the barrel.
They are fermented in the colon.
Further typical food supplement products are fermented concentrates.
Most wines are fermented in stainless steel.
See also
Black teas are teas that are fermented.
Then they are fermented as well.
In the large intestine they are fermented.
The roots are fermented in order to produce alcohol.
The individual varieties are fermented separately.
Foods that are fermented with yeast like alcoholic drinks.
Cheese and some kinds of sour breads are fermented foods.
Commercially made pickles are fermented in vinegar and do not contain probiotics.
Ales are dispensed directly from the vessel in which they are fermented.
These sugars later are fermented into ethanol.
Lagers are fermented slower and at a lower temperature than other beer styles.
All the grapes are fermented together.
They are fermented during nine days with other beans in a wood crate.
Beer and wine are fermented alcohols.
Not all fermented foods are pickled and not all pickles are fermented.
A unique composition which are fermented by lactic acid bacteria.
Others are fermented further and can have a thick woody roasted taste.
The saccharides thus formed are fermented into lactic acid.
The leaves are fermented by microorganisms and aged for a very long period.
Another group of foods worth mentioning are fermented or cultured foods.
Dietary fibres are fermented in the human large intestine by the microflora.
Most of the cheese are fermented.
Dietary fibers are fermented in the human large intestine by the microflora.
The beans and the surrounding pulp are fermented together.
The fungal strains are fermented in a suitable aqueous medium or nutrient medium.
It is preferred that the cocoa beans are fermented and roasted.
The grapes are fermented for fourteen days in the cellar.
These sugars are fermented.
Probiotics can be taken in the form of a pill or through foods that are fermented.
The hydrolyzate sugars are fermented to ethanol using yeast.
Yogurts are fermented dairy products obtained by fermentation of different lactic bacterias with milk.
Black teas are fermented.
Its leaves are fermented for about half the time spent in the black tea.
They contain no chemical additives and are fermented with native wild yeast.
Then hover and are fermented to achieve the quality of the final product.
