Examples of 'be blanched' in a sentence
Meaning of "be blanched"
Be blanched: To become pale or whitened due to shock, fear, or surprise
How to use "be blanched" in a sentence
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be blanched
Vegetables need to be blanched before vacuum sealing.
Before they are frozen vegetables should be blanched.
Vegetables should be blanched before vacuum packaging.
Before freezing vegetables, they should be blanched.
Vegetables need to be blanched before vacuum pack ag ing.
In the case of vegetables, they should be blanched.
Vegetables need to be blanched before vacuum packag ing.
In order to prevent a further softening and crumbling, the bulbs should be blanched.
Fresh edamame should be blanched first before being frozen.
Foods with a high acid content such as most fruits, must not be blanched.
The ones that need to be blanched slightly in water.
Apples, peaches, apricots and plums should be blanched.
It can also be blanched in boiling water.
Fruit should not be blanched.
They may be blanched with burning sulfur or a bisulfite solution.
See also
Because the shrimp must be blanched first.
They should be blanched before putting them into freezer bags.
Most kinds of produce should be blanched before drying.
They should be blanched first and then scatter the petals on a salad.
Many vegetables must be blanched first.
The nuts can be blanched or unblanched, whole or split as desired.
In this process, the slices do not have to be blanched to deactivate enzymes.
Okra must be blanched before freezing, as with all vegetables.
Vegetable with a firm structure should be blanched for 2 minutes in hot water.
However, before freezing, Brussels sprouts should be blanched.
It must be blanched.
The polymer may be of any Molecular weight, and may be blanched or unbranched.
Optionally, the potatoes may also be blanched or precooked prior to cooking.
The intact pieces may optionally be blanched by immersion in hot water, e . g.
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Examples of using Blanched
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Blanched include or not into the standard
Vegetables need to be blanched before vacuum sealing
And blanched asparagus and an avocado vinaigrette