Examples of 'browning' in a sentence
Meaning of "browning"
Brown (verb): To cook something until the outer layer turns brown. It can also refer to the process of becoming tanned when exposed to the sun
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- The act or operation of giving a brown colour, as to gun barrels, cooked food, etc.
- Any of various preparations used to impart a brown colour to gravy, leather, etc.
- A smooth coat of brown mortar, usually the second coat, and the preparation for the finishing coat of plaster.
- A brown-skinned person.
How to use "browning" in a sentence
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browning
Use for top browning and broiling.
Browning is also known for his footwork.
Add seasonings and browning agent if desired.
The browning elements do not require preheating.
For reheating and browning frozen gratin.
Browning dishes are designed for microwave cooking.
This mode for browning breads or casseroles.
Browning has a highly selective admissions process.
He said that browning did not own a car.
Browning meat is the same chemical process.
The level of browning is set too high.
Meat must be defrosted slightly before browning.
Desired browning level has already been reached.
The control lamps of browning control button.
The browning level is set too low.
See also
For reheating and browning fresh gratin.
The browning is not according to your expectations.
To which level the browning regulator e is set.
For browning and reaching a boil in a shorttime.
No renos that interfere with my even browning.
Set the browning degree control to between.
There is no heat radiation and therefore no browning.
To select the browning degree of the crust.
Do not cover the slot during browning.
For browning and grilling solid foods.
Use shade selector to manage toast browning.
Ruins the browning and precipitates rust.
Modify the selected color on the browning.
Green onions browning in at least a pound of butter.
To change the menus or the color of browning.
Browning keeps a safe on his boat.
Please select the maximum level of browning.
Good for browning and frying.
Apple smoke produces an attractive browning effect.
Browning of tissue below stem surface.
Also use when top browning foods.
Browning degree of grilling goods too low or insufficient.
Monitor food closely to prevent over browning.
Yellowing or browning of margins in older leaves.
This is important for proper browning of food.
The maximum browning time which we have set.
This can be avoided by using a browning plate.
Darker browning of food caused by dull or dark bakeware.
Then select the desired degree of browning.
Browning never made it to the jail.
Really nice color on the browning here.
Browning is at the forefront of pole design.
This is accompanied by a yellowing or browning of the solid.
The degree of browning once set remains unchanged.
Shortbread is baked at a low temperature to avoid browning.
