Examples of 'carême' in a sentence
Meaning of "carême"
Carême (noun): A term used in cooking to refer to a type of rich, elaborate dessert or dish; named after the French chef Marie-Antoine Carême
How to use "carême" in a sentence
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carême
Carême had over one hundred sauces in his repertoire.
The chef for their lavish receptions was Antonin Carême.
Carême passed the test and completed his training in Talleyrand 's kitchens.
Its modern form was influenced by improvements made by Marie-Antoine Carême.
Legendary French chef Marie-Antoine Carême is largely credited with creating the chef 's uniform.
When Talleyrand moved there, he took Carême with him.
Carême was born in Walloon Brabant in Wavre, then a rural part of Belgium.
They are associated with classical French chefs, such as Carême.
For example, Antonin Carême has a curry recipe based on crayfish, pork belly, lard and rice.
For guests of Talleyrand at the Château de Valençay, dinner under Carême was even later.
In the early 19th century, Marie-Antoine Carême created chaud froid in France.
By the 19th century, sauces had been classified into four categories by Carême.
From December to May, it is the dry season, that we also call Carême.
Undoubtedly the most celebrated of Talleyrand 's servants employed at Valençay was his chef, Marie-Antoine Carême.
I write the word 'lamb And everything turns wooly… Maurice Carême.
See also
His home in Anderlecht, " la Maison blanche ", now houses the Musée Maurice Carême.