Examples of 'catechin' in a sentence
Meaning of "catechin"
catechin (noun): A type of antioxidant compound commonly found in tea, particularly green tea. Catechins have various health benefits and are associated with potential anti-inflammatory and anti-cancer properties
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- A flavanol derived from catechol (2R,3S)-2-(3,4-dihydroxyphenyl)-3,4-dihydro-2H-chromene-3,5,7-triol
How to use "catechin" in a sentence
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catechin
Catechin and epicatechin are monomeric polyphenolic compounds.
Preferably the green tea extract is a catechin.
Catechin and xanthones are the property of the mangosteen.
They are mainly catechin and procyanidins.
Catechin deactivates bacteria and viruses.
Synthesis of an epoxidized catechin gallate by epoxidation of catechin gallate.
Catechin improves the brain and muscle function.
Condensed tannins are also called catechin tannins or proanthocyanidins.
This was a thermal decomposition product of the flavanols in catechin.
The particular ratio of catechin to epicatechin is not important.
A standard range is prepared by using catechin.
Anticancer effects of catechin green tea has been widely studied.
Catechin has been shown to be effective in the treatment of viral hepatitis.
The filter is coated with catechin to prevent the.
The catechin content may be measured by any known methods.
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Green tea contains high amount of catechin polyphenols.
Catechin contained in tea has additional influence on our immune system.
Sixty percent of the catechin content of matcha tea is EGCg.
Cupreum is able to degradae catechin.
The composition of the catechin compound is not particularly limited.
It was first discovered by destructive distillation of the plant extract catechin.
The tetraepoxidized catechin is obtained.
It is understood that deprotection and reduction may produce catechin.
Monomeric or oligomeric catechin polyphenols.
Catechin type tannin.
This compound was identified as catechin.
Catechin has a bitter taste but has various health effects.
Any concentrations of glutathione and catechin in the liquid preparation are available.
Epigallocatechin gallate is the most abundant catechin present in green tea.
The nanoparticles would clump together without the catechin coating.
An increased catechin intake is needed to attain such excellent physiological effects.
Also described herein are compositions which additionally or solely comprise catechin.
Both catechin and quercetin inhibited platelet aggregation caused by collagen.
Quercetin and catechin.
Catechin in guava leaves can also control the blood glucose level.
The filter is coated with catechin to prevent growth of bacteria and viruses.
Green tea is frequently presented being a slimming asset since of its catechin material.
Determination of overall catechin concentration did not show any more important changes.
Turbidity of the beverage becomes prominent when the catechin concentration is increased.
Catechin is preferably used in combination with one of the other flavanols mentioned above.
It has a naturally bitter flavor due to its catechin and polyphenol contents.
Teas with more full leaves and buds generally contain more catechin.
The total phenolics content was expressed in µg catechin equivalents per ml of undiluted sample.
Other studies have shown that green tea contains an antioxidant called catechin.
The preferred green tea solids are catechin and epicatechin and their derivatives.
Many of the health benefits of green tea are attributed to its high catechin content.
The presence epi catechin monoglycoside is reported here for the first time in grapes.
The dimers may contain the same or different epicatechin or catechin mers.
Green tea contains an important catechin compound and polyphenol that helps in suppressing inflammation.
Environmentally friendly tea is usually introduced as a slimming asset since of its catechin content material.
