Examples of 'content is reduced' in a sentence
Meaning of "content is reduced"
content is reduced: Indicates a decrease in the amount or volume of something, such as text or media
How to use "content is reduced" in a sentence
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content is reduced
The ideological content is reduced to its simplest terms.
Product quality improves because monoi content is reduced.
Thereby the sugar content is reduced from approx.
Visual annoyance is created because the frame rate of the content is reduced.
Finds that the lead content is reduced by washing.
During the hydrogenation process according to the invention this content is reduced.
The water content is reduced remarkably.
The advantages come when local content is reduced.
The water content is reduced by distillation under vacuum.
Then the alcohol content is reduced.
The sorbitol content is reduced to compensate for this and the fumaric acid is deleted.
Hereby the water content is reduced.
CT is especially helpful when optimizing elaboration processes in which salt content is reduced.
In this work of art form and content is reduced to a minimum.
The gluten content is reduced by the 20 ppm threshold thanks to a particular refining process.
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The ergosterol content is reduced.
It is essential that fuels are " depolluted ' and that the sulphur content is reduced.
Machining content is reduced to minimum.
The roots grow poorly and the sugar content is reduced.
After drying the water content is reduced relatively significantly.
The pyrolysis here leads to products in which the tar content is reduced.
Keep in mind that biotin content is reduced when food is cooked or preserved.
Vines are weakened, fruit maturity is delayed and sugar content is reduced.
The suspended solids content is reduced by means of conventional settlement and clarification tanks.
After the formation of the capsule, the water content is reduced by drying.
Therefore the silver content is reduced providing a significant precious metals savings for the system.
As the active content increases, the adjuvant content increases and the water content is reduced.
Their moisture content is reduced.
Stream 11 contains no SOx and the NOx content is reduced.
In addition, pyrogen content is reduced to undetectable levels.
For consumption, typically, especially the fat content is reduced.
For micro data, content is reduced and modified.
At the same time, however, the caffeine content is reduced.
In these sieves, the sodium content is reduced to improve hydrothermal stability.
The additional fluidized bed dries the powder further, i . e . the water content is reduced further.
Preferably, the Ce content is reduced as much as possible.
A method according to claims 1 to 6 wherein the salt content is reduced by 50 %.
More preferably, the P content is reduced as much as possible.
After a process of deconstruction, its alcohol content is reduced to only 0.5 %.
When the moisture content is reduced to a value below 5 g / kg, a significant decrease can be observed.
In phase 1 ( proteolysis ) the protein content is reduced with proteinase.
The sulfite content is reduced from 30 to 50 mg / liter over conventional wines.
After proper seasoning, the water content is reduced to about 20 percent.
GE ester content is reduced to < 3ppm.
Following preparation of the above formulations, the water content is reduced to less than 1000 ppm.
More preferably the moisture content is reduced to a value in the range 1-5wt %.
In another embodiment, the nitrogen content is reduced by at least 75 wt %.
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