Examples of 'content of less' in a sentence

Meaning of "content of less"

content of less: This phrase typically refers to a smaller or reduced amount of content, such as in reference to a document, website, or media

How to use "content of less" in a sentence

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content of less
A difference in water content of less than a percent is enough to detect a pathological change.
For heavy oil with sulphur content of less than 2.
A water content of less than or equal to approximately 5 % by weight is more particularly preferred.
Such graphite preferably has an ash content of less than twenty weight percent.
Moisture content of less than 6 % is ideal for keeping these beetles from attacking.
The desalinated water has a very low salt content of less than five parts per million.
A fat content of less than about 2 % results in a product with a sticky tough chew.
Products of an oil content of less than 3.
Their predominant flavour is marked by a slight pungency due to a carbohydrate content of less than 5.
A residual monomer content of less then 1.
A propellant content of less than about 3 % lacks sufficient brisance to ignite the main charge.
A residual monomer content of less than 1.
The total content of less than 5 % by weight can not provide sufficient sensory feelings.
The surfactants are not disclosed to be dried to a moisture content of less than 2 %.
The particles have a moisture content of less than about 5 weight percent.

See also

The microstructure of the steel preferably has a martensite content of less than 2 %.
A soft segment content of less than 5 weight percent of the polyol in the thermoplastic polyurethane ;.
Said demineralised powder preferably has a calcium content of less than 5 % by weight.
A nickel content of less than 5 ppm.
A reduced excise duty is applied to fuel oils with a sulphur content of less than 1.
A copper content of less than 5 ppm.
The undertaking shall refuse consignments which have a starch content of less than 13.
Diesel with sulphur content of less than 50 ppm.
Such a cut expanded product may be dehydrated down to a water content of less than 5 %.
A soft segment content of less than 5 weight percent ;.
Analysis of the finished product showed a mercaptan sulphur content of less than 10 ppm.
A hydrofluoroalkene content of less than 10 ppm is particularly preferred.
More preferably, the glycerin has a reactive aldehyde content of less than 8 ppm.
A water content of less than 10 % by weight is especially preferred.
Said organic solvent preferably has a water content of less than or equal to 1 % by weight.
A CaO content of less than 16 % results in too low a hydrolytic resistance.
Any material that has a dry matter content of less than 1 per cent.
An oil content of less than 20 wt % may result in lowered whipping efficiency.
Providing a food product having a moisture content of less than five weight percent ;.
With a moisture content of less than 50 % by weight calculated on a totally defatted basis.
It is expected that such regulations will require sulfur content of less than 15 wppm.
It has a rubbed fibre content of less than 10 % of the organic volume.
The acid salt is preferably substantially anhydrous having a water content of less than 1 %.
Most preferably, a water content of less than about 3 % is desired.
The export refund is payable for products having a dry matter content of less than 78.
The entities having a content of less than 1 % will not be mentioned.
Preferably the reaction is carried out to give a monomer content of less than 70 percent.
Suspension having a solids content of less than 17 % by weight is dried by spraying.
With a taste like chestnuts, they have an extremely low fat content of less than 1.
A residual water content of less than 5 % was determined for all samples.
Recovering the dialkyl disulphide containing an alkyl hydrodisulphide content of less than 50 ppm by weight.
Total nucleic acid content of less than 10 pg per therapeutic dose ;.
The method of claim wherein the filter cake has a sodium content of less than 1 %.
A sorbitol having a reducing sugar content of less than or equal to 0.2 % reducing sugars.
Unflavoured live fermented cream products and substitute products with a fat content of less than 20.

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