Examples of 'cup of cooked' in a sentence
Meaning of "cup of cooked"
A cup of cooked, in culinary terms, typically refers to a measure of a food item, such as rice, pasta, or vegetables, that has been cooked and fills a standard cup-sized container or serving dish
How to use "cup of cooked" in a sentence
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cup of cooked
A cup of cooked or canned fruit or vegetable.
This is a half a cup of cooked.
One cup of cooked lentils satisfies about one third of your daily requirement for protein.
You will get a range of B vitamins from 1 cup of cooked millet.
One cup of cooked teff contains approximately,.
A serving size of 30 grams of jackfruit easily replaces a cup of cooked rice.
One cup of cooked quinoa has nutrient content as follows,.
It is also extremely low in calories, with only 33 calories in a cup of cooked cabbage.
Just one cup of cooked spinach has over 6 mg of iron.
You gain 177 micrograms of folate in just one cup of cooked fava beans.
Cup of cooked ground beef with gravy or ½ cup of canned tuna mixed with mayonnaise.
It a great tool against excess weight as a cup of cooked corn contains only 124 calories.
One half cup of cooked kale meets the recommended daily dose of these 2 phytochemicals.
Fiber content, 3 grams per half cup of cooked Brussels sprouts.
One cup of cooked quinoa contains almost one-third of the recommended daily allowance of manganese.
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You will get about 150 milligrams from a cup of cooked spinach or Swiss chard.
One cup of cooked beans provides more than 58 percent of the daily fiber intake needed.
Talk about a perfect side dish - one cup of cooked Brussels sprouts has only 56 calories.
One cup of cooked collard greens contains more than one-fourth of your daily calcium requirement.
Just 230 calories for a whole cup of cooked lentils.
One-half cup of cooked tomatoes once a week will help slow the growth of cancerous cells.
You will get about 15.6 grams of fiber from a cup of cooked lentils.
One cup of cooked cabbage has just 33 calories.
Beans and lentils, Portions should be about 1/2 cup of cooked beans or lentils.
Just 1 cup of cooked quinoa provides 5 grams of fiber.
Healthline reports that 1 cup of cooked black beans yields 120 mg of magnesium.
A cup of cooked shiitake mushrooms contains 57.6 milligrams of choline.
For example, one cup of cooked medium grain white rice has a GL of 29.
I cup of cooked brown rice, for example, contains around 86 mg.
Research shows that a cup of cooked chickpeas contains nearly 26 % of the Daily Value for iron.
A cup of cooked broccoli and 2/3 of a cup of brown rice.
But a single cup of cooked rice contains 240 calories.
A cup of cooked beans can deliver 75 % of your daily fibre needs.
In fact, a single cup of cooked rice has 17 % of the recommended daily allowance of carbohydrates.
One cup of cooked lentils contains 71 milligrams of magnesium.
In reality, a single cup of cooked rice has 17 % of the suggested everyday allowance of carbohydrates.
One cup of cooked green peas provide about 8 to 10 grams of protein.
A half cup of cooked broccoli comes loaded with 51 mg of magnesium.
Each cup of cooked quinoa provides 8 grams of protein and 39 grams of carbohydrates.
Just a cup of cooked lentils provides more than 15 grams of total fiber.
With one cup of cooked or boiled corn can contain 76 mcg of folic acid.
One cup of cooked edamame contains 8 grams of fat, which is considered low-fat.
One cup of cooked lima beans provides about 10 % of the daily value of iodine.
One cup of cooked broccoli has 9 grams of fiber and 11 net grams of carbs.
One-half cup of cooked lentils contributes 35 mg of magnesium toward your daily intake.
One cup of cooked lentils has only 230 calories, but you will feel satiated all the time.
One cup of cooked eggplant provides ( in daily recommended values according to the USDA ),.
One cup of cooked kale provides 296 mg of potassium.
One cup of cooked quinoa provides about 222 calories.
One cup of cooked lentils contains 358 micrograms of folate.
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Examples of using Cup
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