Examples of 'cutting boards' in a sentence
Meaning of "cutting boards"
cutting boards - This phrase refers to flat, durable surfaces, usually made of wood or plastic, that are used for cutting and preparing food in the kitchen
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- plural of cutting board
How to use "cutting boards" in a sentence
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cutting boards
Decorative kitchen cutting boards with print.
Cutting boards are treated with mineral oil.
It is better to purchase cutting boards made of bamboo.
Wooden cutting boards have the advantage of time.
Bacteria can hide in grooves in cutting boards.
Plastic cutting boards are best.
Personalized tempered glass cutting boards vege.
Flexible cutting boards are very convenient.
A set of good knifes and cutting boards.
Use separate cutting boards for raw meats.
A simple storage idea for cutting boards.
I use separate cutting boards and knives as well.
We have generally used plastic cutting boards.
Use of proper cutting boards is recommended.
Cutting boards are notorious spots for transferring bacteria.
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Always use appropriate cutting boards.
Even cutting boards have been treated with antimicrobials.
Thermoset work surfaces are not to be used as cutting boards.
Always use separate cutting boards for raw meat.
Cutting boards with stabilizers.
Octicut is an optimizer for cutting boards.
Plastic cutting boards can be cleaned and sanitized in the dishwasher.
Sanded them down making cutting boards out of them.
Plastic cutting boards give the impression of a modern professional kitchen.
Use kitchen drawers as cutting boards you can hide.
Cutting boards are kitchen tools that are likely to be used on daily basis.
Fold out work tables are not to be used as cutting boards.
And rinse your cutting boards with warm soapy water.
But everyone needs and uses wood cutting boards.
Bamboo cutting boards.
I also have a soft spot for those cutting boards.
Utilize cutting boards whose color contrasts with the food item.
They were like cutting boards.
It is important therefore to avoid cross contamination from using cutting boards.
Bamboo is a common choice for cutting boards for several reasons.
Cutting boards are an indispensable tool that everyone should have in their kitchen.
Do it for any of these foods on unwashed cutting boards or knives.
Color coding your cutting boards is a simple way to distinguish between them.
Either chef would appreciate the choice of cutting boards they offer.
Cutting boards fire all the wood on the tables of the summer.
With strongly alkaline water to clean your cutting boards and dishcloths.
Cutting boards should be solid and matched to the size of the job.
Ribbon options are most suitable for cutting boards from solid logs.
All cutting boards are custom made and exact sizes may vary.
See my other items for different size cutting boards and configurations.
Replace cutting boards when they develop cuts that could harbor bacteria.
Every year you should replace your cutting boards every year.
Cutting boards can harbor bacteria in the cracks and grooves caused by knives.
You will want to use mineral oil on your bamboo cutting boards.
Wash cutting boards and kitchen equipment carefully after cutting meat and chicken.
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Examples of using Boards
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Do not place boards on foam packing materials
