Examples of 'dairy products contain' in a sentence

Meaning of "dairy products contain"

dairy products contain: to have or include dairy products within them. This phrase is used when referring to the presence of milk-based foods in certain items or recipes

How to use "dairy products contain" in a sentence

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dairy products contain
Conventional dairy products contain little or no fiber.
Dairy products contain these nutrients in large quantities.
The fragmented dairy products contain probiotics.
Dairy products contain relatively large amounts of calcium.
Most fruits and vegetables and dairy products contain only low amounts.
Do all dairy products contain the same amount of calcium.
You, however, need to note that not all dairy products contain these healthy cultures.
Meat and dairy products contain high levels of saturated fat and cholesterol.
Sunflower seeds, yeast, cheese and dairy products contain some catalase.
A lot of dairy products contain synthetic hormones that contribute to excess hormones in the body.
For example, most milk and other dairy products contain lactose, or milk sugar.
Dairy products contain hormones which may potentially cause imbalance in our own system.
Also, beans and dairy products contain zinc.
Dairy products contain lactose, a form of sugar.
It should be known that dairy products contain three families of growth factors,.

See also

Dairy products contain lactose, a type of sugar.
On the contrary, processed dairy products contain fewer nutrients than they should.
Dairy products contain calcium, which is good for your teeth.
In fact, meat of ruminants and their dairy products contain over 50 % saturated fatty acids.
Dairy products contain protein, calcium and vitamins to nourish your body.
Besides ‘ fat-free ' sour cream, other non-fat dairy products contain some cholesterol.
Various dairy products contain them as well.
This is because meat and dairy products contain the highest concentrations of threonine.
Dairy products contain large amounts of calcium, but not all are good for your dog.
For example, meat, poultry and full-fat dairy products contain cholesterol ( called dietary cholesterol ).
Dairy products contain high calcium levels and some non-dairy products have added calcium.
Milk and other dairy products contain only small amounts of magnesium.
Dairy products contain lactose, and some people have a hard time digesting this type of sugar.
Nonetheless, many dairy products contain low levels of lactose, making them low-FODMAP.
Dairy products contain nutrients such as calcium, phosphorus, riboflavin, protein, and vitamins A, D and B12.
Milk and other dairy products contain a sugar or carbohydrate called lactose.
All dairy products contain between 4 and 5 grams of sugar naturally.
Milk and dairy products contain lactose, which is a sugar.
Lower-fat dairy products contain just as much calcium as full-fat ones.
Do other dairy products contain Vitamin K2 as well?

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