Examples of 'digestibility' in a sentence
Meaning of "digestibility"
Digestibility is the quality of being easily digested or broken down by the body
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- The degree to which something is digestible.
How to use "digestibility" in a sentence
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digestibility
Protein digestibility is improved by all treatments of cooking.
The processing of grains influences their digestibility.
Improves the digestibility and absorption of fat.
Pepsin resistance and in vitro digestibility tests.
Ileal digestibility of amino acids for poultry.
Boosting broiler immunity by improving protein digestibility.
He adores discussing digestibility and food combinations.
This increases the nutrition and digestibility.
Protein digestibility increases significantly when it is solubilized.
This is partly due to its easy digestibility.
The digestibility of the formula must be observed.
Protein quality is also affected by its digestibility.
Providing enhanced digestibility of the feed materials.
The main advantage of whey is its digestibility.
Digestibility and elimination of allergenic compounds.
See also
Its occurrence provokes poor digestibility of products.
All variables digestibility coefficients observed a quadratic effect p.
A further complicating factor is the issue of digestibility.
The standardized digestibility is a good estimate of available p on feedstuffs.
The repeatability of individual nutrient digestibility in pigs.
It increases digestibility by reducing particle size.
It has a fine texture and high digestibility.
Best digestibility for clear water.
Analysis of variance was undertaken on the digestibility calculations.
Digestibility is essentially driven by energy transfers.
Hayashibara has evaluated the digestibility of pullulan.
The digestibility of the protein must also be considered.
Since in this case the digestibility is much better.
Digestibility coefficients of monocots and dicots did not differ.
Maize with good digestibility and disease resistant.
Digestibility of nutrients and effect on reproduction.
This provides for better digestibility of the bread.
Increases digestibility and therefore the utilisation of nutrients.
This increases plant hardness and reduces digestibility.
Determine the apparent digestibility coefficient of the diets.
The digestibility of palmitic acid has also been studied.
This enhances the digestibility of cellulose.
Digestibility of minerals and phytate hydrolysis.
Improves intestinal health and digestibility.
High digestibility and good tolerance.
Cereal food structure will be studied in relation to digestibility.
Reduction of digestibility of phosphorus in animal nutrition.
This enhancing its nutritive value and digestibility.
It also has high digestibility and bioavailability of nutrients.
Fibre analysis showed a decrease in lignin as digestibility increased.
Small intestinal digestibility of various protein sources in dogs.
These values were used to calculate ileal digestibility coefficients.
It has a high digestibility which helps the liver.
An additional advantage of this elaboration process is improved digestibility.
Digestibility differs among lipid sources.
