Examples of 'emulsification' in a sentence
Meaning of "emulsification"
emulsification (noun) - the process of mixing two or more liquids that are normally immiscible, such as oil and water, in a way that they become a stable emulsion
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- The process by which an emulsion is formed.
How to use "emulsification" in a sentence
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Advanced
emulsification
Stable emulsification for various product formulations.
The process of making an emulsion is known as emulsification.
Different emulsification systems were compared in a complete formulation.
A further suitable method is reverse phase emulsification.
The conditions of emulsification are also extremely critical.
Emulsification process using a high pressure homogenizer.
One alternative to mechanical emulsification is ultrasonic emulsification.
The emulsification stage is followed by a polymerization stage.
Another suitable method is phase inversion emulsification.
At step a the emulsification is implemented in a conventional fashion.
This extracting process is also free of emulsification.
The emulsification is preferably performed in two stages.
It plays an important role in the emulsification of fats.
Emulsification is the process of mixing dissimilar ingredients.
The added step may enhance emulsification.
See also
One or more emulsification surfactants can be used.
Air is preferably excluded during the emulsification.
Attempts at emulsification have not always been successful.
Its functional properties are texturizing and emulsification.
Superior emulsification properties create smaller particles.
Cisplatin is dispersed in a oily phase prior to emulsification.
The emulsification reactor is preferable operated continuously.
Soy protein is used for emulsification and texturizing.
Emulsification may be accomplished by conventional dispersion techniques.
And the flotation and emulsification of the explosives.
The emulsification chamber was operated fully filled.
Speed up dissolution and emulsification of materials.
The emulsification procedure is explained in detail below.
A preferable aspect of the emulsification step will be described.
Emulsification of fats is also a critical part of digestion.
The above described emulsification methods can be applied.
Emulsification is a process where two immiscible liquids are dispersed.
Present yourselves for image emulsification.
The emulsification may be direct emulsification or inverse emulsification.
The surfactant is dissolved in the water prior to emulsification.
The emulsification largely depends on the emulsifying system.
This may be referred to as in situ emulsification.
The emulsification may be direct or may proceed by inversion.
First embodiment of the latter is to employ an emulsification technique.
The emulsification of the polyorganosiloxane is identical to the above.
I thought this was good enough emulsification.
Emulsification is limited to two percent of the reaction mixture.
Another appropriate method is that of emulsification by phase inversion.
Emulsification is achieved by a known dispersing method.
This may be described as emulsification in situ.
The emulsification step is carried out with stirring.
The emulsions were prepared vía inverse emulsification.
The emulsification time was visually assessed as previously reported.
The emulsions were prepared by direct emulsification.
Proper emulsification is essential to the satisfactory performance of a carrier.
