Examples of 'enterotoxins' in a sentence
Meaning of "enterotoxins"
Enterotoxins are toxins produced by certain bacteria that affect the intestines, particularly the cells lining the intestinal tract. These toxins can cause gastrointestinal illnesses and symptoms such as diarrhea, vomiting, and abdominal pain. Enterotoxins are commonly associated with foodborne illnesses and bacterial infections
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- plural of enterotoxin
How to use "enterotoxins" in a sentence
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enterotoxins
It is capable of producing enterotoxins which are thermolabile or thermostable.
Staphylococcus aureus and acid enterotoxins.
Staphylococcal enterotoxins in dairy products.
Staphylococcus aureus and staphylococcal enterotoxins.
Certain staphylococci produce enterotoxins which cause food poisoning.
The enterotoxins stimulate secretion by cells by activation of signal pathways.
It does not have any crossed immunologic reaction with other enterotoxins.
These two bacterial enterotoxins have many features in common.
Staphylococcus can cause food poisoning due to ingestion of staphylococcal enterotoxins ses.
Mechanism of enterotoxins.
Bacterial enterotoxins are used as immunostimulating adjuvants in vaccines for the prevention of infectious diseases.
It does not produce enterotoxins.
These enterotoxins stimulate fluid secretion in the gut lumen and cause diarrhea.
The pathogenicity of etecs is related to the presence of virulence factors fimbriae and enterotoxins.
Enterotoxins are chromosomally encoded exotoxins that are produced and secreted from several bacterial organisms.
See also
This is the toxin with the lowest homology level with other enterotoxins.
Enterotoxins can produce illness even when the microbes that produced them have been killed.
Efficacy of a commercial enzyme immunoassay kit for the detection of staphylococcal enterotoxins in foods.
Staphylococcal enterotoxins and streptococcal exotoxins constitute a family of biologically and structurally related pyrogenic superantigens.
For the purposes of this description the term endotoxin also comprises enterotoxins.
Staphylococcal enterotoxins are mainly produced by Staphylococcus aureus.
Programmed cell death has not been observed upon exposure of human cells to enterotoxins.
Some strains produce enterotoxins and Shiga toxin.
The most studied superantigens of the latter group include the staphylococcal enterotoxins.
Various enterotoxins bind to one or more of the different VB receptor epitopes.
European screening method for the detection of staphylococcal enterotoxins in milk and milk products.
Unsatisfactory, if the enterotoxins are detected in any of the sample units.
Included with the designation of superantigens are the enterotoxins of Staphylococcus aureus.
The staphylococcal enterotoxins have a disulfide loop, as do some others in this family.
In contrast to other species, man is extremely sensitive to enterotoxins.
Three types of Bacillus cereus enterotoxins involved in foodborne outbreaks have been identified.
Table 2 shows the position of the disulfide bond in a number of enterotoxins.
Food poisoning mediated by staphylococcal enterotoxins is another important syndrome associated with S.
Many strains of staphylococcus spp are able to produce bacteriocin, as well as staphylococcal enterotoxins.
This organism releases enterotoxins in the gut, which produce intestinal secretion.
Satisfactory, if in all the sample units the enterotoxins are not detected.
Related enterotoxins are produced by other enteropathogens such as cholera, and also cause diarrhea.
Isolated from goat mastitis and identify genes producing enterotoxins s . aureus.
For example, the staphylococcal enterotoxins induce emesis and diarrhea when ingested.
Indeed, during the manufacturing process, staphylococci develop and thus produce enterotoxins.
The isolates were also tested for staphylococcal enterotoxins ( se ) genes and other virulence factors.
Coli cause diarrheal disease by a variety of mechanisms, including production of one or more enterotoxins.
In addition, criteria for staphylococcal enterotoxins should be laid down for cheeses and powdered milk.
Staphylococcus are microorganisms which are increasingly associated with food poisoning, due to the enterotoxins production.
Enterotoxins have a particularly marked effect upon the gastrointestinal tract, causing traveler 's diarrhea and food poisoning.
Despite these differences, the tertiary structure of the various enterotoxins show nearly identical folds.
Staphylococcal enterotoxins are examples of superantigens which interact with T-cell receptors.
These strains adhere to the duodenal mucosa and produce enterotoxins responsible, for example, for diarrhoeas.
Enterotoxigenic Escherichia coli produce various heat-labile and heat-stable enterotoxins.
Enterotoxins of Aeromonas were shown to be antigenically different from those of E. coli.
