Examples of 'executive pastry' in a sentence
Meaning of "executive pastry"
An 'executive pastry' is a professional chef specializing in the creation of pastries and desserts at a high level. This term is typically used in culinary settings, such as restaurants, bakeries, or hotels, to denote a chef with expertise in pastry arts and management responsibilities
How to use "executive pastry" in a sentence
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executive pastry
Miles gradually worked her way up to executive pastry chef at the restaurant.
He is the executive pastry chef at Le Meurice in Paris.
He then moved to the Bentley Hotel in Knightsbridge as executive pastry chef.
You are executive pastry chef, effective immediately.
Susan Morrison was named as the first female executive pastry chef at the White House.
Executive pastry chef . Do not sell yourself short.
He works in a five-star hotel as an executive pastry chef.
Knowing the talent of executive pastry chef Serge Halbadier, we were prepared to be amazed.
I would like to have my own bakery and be a professional executive pastry chef . Wow.
My end goal is to be the executive pastry chef at a five-star hotel.
Could you describe a typical day for you as Executive Pastry Chef at the Mandarin Oriental?
Not anymore . You are executive pastry chef, effective immediately.
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Examples of using Executive
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The hotel has an executive assistance service
An executive secretariat is established within the network
So you are just an executive on a trip out of town
Examples of using Pastry
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That pastry chef is going to bleed out soon
I will take the pastry chef first
Pierce pastry with fork to prevent shrinkage
