Examples of 'fermenting organism' in a sentence

Meaning of "fermenting organism"

fermenting organism: This phrase describes a microorganism, such as yeast or bacteria, that is involved in the process of fermentation, converting sugars into alcohol or organic acids

How to use "fermenting organism" in a sentence

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fermenting organism
Fermenting the sugar using a fermenting organism.
The fermenting organism may be a bacterium.
Fermenting the saccharified material using a fermenting organism.
Yeast is the fermenting organism for ethanol fermentation.
If a fermentation product is desired the process includes the presence of a fermenting organism.
The fermenting organism may be yeast.
Fermenting using a fermenting organism.
Fermenting using a fermenting organism in accordance with a fermentation process of the invention.
The glucose may then be converted directly or indirectly into a fermentation product using a fermenting organism.
A preferred fermenting organism is yeast.
Fermenting the material obtained in step ( ii ) in the presence of a fermenting organism.
The fermenting organism may be selected based on the desired biochemical product.
One form is a yeast-like state that is a non invasive sugar fermenting organism.
Fermenting the sugar using a fermenting organism to produce the fermentation product.
The fermenting organism may be a wild type organism or a genetically engineered recombinant organism.

See also

After a period of maximum growth the rate ceases and the fermenting organism enters " stationary phase ".
After fermentation the fermenting organism may be separated from the fermented slurry and recycled.
Fermentations are conventionally carried out using yeast, such as Saccharomyces cerevisae, as the fermenting organism.
Fermenting using a fermenting organism, wherein the fermenting organism is a yeast.
Fermentations are often carried out using yeast, such as Saccharomyces cerevisae, as the fermenting organism.
In ethanol production, the fermenting organism is preferably yeast, which is applied to the mash.
One form is a yeast-like state that is non-invasive, sugar fermenting organism.
The fermenting organism is preferably a Saccharomyces sp ., more particularly Saccharomyces cerevisiae.
However, it is also contemplated to add the fermenting organism and enzyme ( s ) separately.
The fermenting organism is preferably yeast, preferably a strain of Saccharomyces cerevisiae.
The reduced toxic effect on the fermenting organism is shown in Examples 2 and 3.
Fermenting Organism The term " fermenting organism " refers to yeastsuitable for producing ethanol.
The process of any of claims 1-8, wherein the fermenting organism is yeast.
The fermenting organism is preferably yeast, preferably a strain of Saccharomyces, especially a strain of Saccharomyces cerevisae.
The process of any of claims 14 to 17, wherein the fermenting organism in step e is a yeast.
The fermenting organism may be a fungal organism, such as yeast, or bacteria.
The process of any of claims 11-14, wherein the fermenting organism is a strain of Saccharomyces.
The fermenting organism may be C6 or C5 fermenting organisms, or a combination thereof.
The process of any of claims 1-3, wherein the fermenting organism is a C6 fermenting yeast.
The fermenting organism can be C6 and / or C5 fermenting organisms, or a combination thereof.
The process of claim 11, wherein the fermenting organism is a C6 or C5 fermenting organism.
In an embodiment the fermenting organism is a C6 sugar fermenting strain of, e.g., Saccharomyces cerevisiae.

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