Examples of 'flavor can' in a sentence
Meaning of "flavor can"
flavor can: Refers to the ability of something to absorb or hold various flavors, particularly used in cooking and food preparation
How to use "flavor can" in a sentence
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flavor can
The flavor can be completely different.
None of its flavor can escape.
Flavor can be analyzed by sensory evaluation.
Any type of flavor can be used.
The flavor can be added before or after the sizing step.
Similarly the flavor can be varied.
The flavor can be strong for palettes that are accustomed to sweeter flavors.
From the time when some flavor can be detected in it.
The flavor can be improved.
Substitute wrong ingredients and the flavor can be ruined.
A little more flavor can cover a mistake in temperature.
The extract is processed such that its flavor can be enhanced.
Its mint flavor can help remedy bad breath.
The ingredients and the flavor can vary widely.
Aroma and flavor can also be influential upon smelling and tasting.
See also
Flavoring agents such as cherry flavor and orange flavor can be incorporated.
Its texture and flavor can make bland foods more interesting.
But be careful because many of the spices used to increase flavor can trigger.
Creating our own signature flavor can also be a new beginning.
A flavor can also be added to the sweetener / emulsifier mixture.
Another source of nutrition and flavor can come from frozen fruits and vegetables.
In larger quantities, an unpleasantly harsh flavor can develop.
In fresh beer the flavor can be confused with that of caramel malts.
A water-soluble powder with enhanced fresh flavor can thus be obtained.
Fishy fish flavor can be removed with the addition of organic angelica spice.
Eating or sniffing something containing this fresh flavor can help you feel less nauseated.
The mild salt flavor can be rinsed off with tap water before serving.
Even the innocuous terms spice and natural flavor can designate the presence of MSG.
The flavor can range from sweet / tart to acid.
Additionally, cheese flavor can also be added.
The flavor can vary greatly, depending on the minerals in the dirt.
In an embodiment, the flavor can be derived from an oil.
Its flavor can vary from sweet to spicy, and is usually consumed at breakfast.
Thus, a jam with an excellent flavor can be prepared.
Improved flavor can include improving our enhancing the sweetness characteristics of the food e . g.
For the purpose of proper intake of the product, aroma and flavor can be added.
Savor the aroma and flavor can help you not to eat more than a biscuit.
With an appearance similar to our malt drink, the different flavor can surprise the foreigner.
In addition, said flavor can contain a volatile solvent.
The results won't be quite as smooth, but the flavor can be superior.
By the cooling down, flavor can be soaked and burning can be prevented.
The theory is, the longer it sits, the more that flavor can develop.
Depending on the climate, the flavor can range from aggressively grassy to sweetly tropical.
As a solvent of the content liquid 23b, a solvent suitable for the flavor can be used.
The taste, the packaging and the flavor can be adjusted according to your requirement.
Also, flavor can infuse over time and provide deeper results than with any other method.
It is estimated that the salami flavor can be concentrated by a factor of at least 100.
A food 's flavor can be easily altered by changing its aroma while keeping its taste similar.
In other contexts, e.g. b-tagging, the meaning of a jet flavor can be slightly different.
For example, raspberry flavor can be dyed red and grape flavor can be dyed blue.
