Examples of 'glacé' in a sentence
Meaning of "glacé"
glacé (noun): A French term that translates to 'glazed' or 'iced' and is commonly used in English to refer to a culinary technique or finish, such as glazing pastries or desserts with a glossy coating of sugar or icing
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- having a glossy surface
- coated with sugar; candied or crystallised
- To give a glossy surface to.
How to use "glacé" in a sentence
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glacé
Place a glacé cherry half in center of each.
We have very delicious creme glacé.
The marron glacé is among the most prized of candied confections.
He brought you a box of marron glacé.
You replaced the glacé fruit to conceal the lethal concoction within.
The unlined gloves are called glacé.
I can make a meringue glacé or pèche Melba.
Angelica is rarely seen in Western cooking except as a glacé fruit.
Meringue glacé or pèche Melba.
She also had a supporting role in the telenovela Marrón glacé.
The POP Glacé project promotes exchanges that are free of judgement and pressure.
Daube is adapted in New Orleans cuisine to make daube glacé.
Except candied, crystallized or glacé fruit and vegetables.
It specialises in glacé chestnuts, as well as artisanal turrones and roscones de reyes.
Only candied, crystallized or glacé fruit and vegetables.
See also
In addition to vegetable preserves, they start making jam and glacé fruit.
Except candied, crystallised or glacé fruit and vegetables.
No dessert? We have very delicious creme glacé.
Only candied, crystallised or glacé fruit and vegetables.
A marron glacé is a sugar coated chestnut, similar to the Japanese sweet natto.
We have just started lobbying for glacé cherries, so mention glacé cherries.
Do they still practise the terrifying trick with the glacé cherry?
The simplest icing is a glacé icing, containing powdered sugar and water.
Do you know what I like best about this place? Apart from the free glacé cherries?
Bleu Glacé hopes to represent this mythical elsewhere, a land still unknown.
Products eligible areprocessed tomatoes, provisionally preserved cherries, glacé cherries, processed hazelnuts and certain pureorange juices.
Scent, Powerful aroma of dried grass, withered flowers and glacé fruit.
Have we got any glacé cherries?
Bleu Glacé is a cabinet of curiosities, a « scientific » study which synthetically reconstructs the Icelandic landscape.
Apart from the free glacé cherries?
That 's what they serve at " 1 with pineapple glacé.
Only candied, crystallised or glacé fruit, vegetables, angelica and citrus peel.
Give me the key, marron glacé.
Well, how do I work in glacé cherries into a political roundtable?
Baby gloves … made out of glacé.
No, no, glacé cherries are vulgar.
Cherries, drained or glacé.
Ginger, preserved by sugar, drained, glacé or crystallised.
Whatever, just eat it. La glacé.
Other products: - by sugar drained, glacé or crystallised.
Fruits, fruitpeel and parts of plants, preserved by sugar drained, glacé or crystallized.
Fruits, fruit-peel and parts of plante, preserved by sugar drained, glacé or crystallized.
My favorite! Marron glacé.
Fruit, fruit-peel and parts of plants, preserved by sugar drained, glacé or crystallized.
Fruit, fruit peel and parts of plants, preserved by sugar ( drained, glacé or crystallized ).
Fruit, fruit-peel and parts of plants, preserved by sugar ( drained, glacé or crystallised ).
Fruit, nuts, fruit-peel other parts of plants, preserved by sugar drained, glacé or crystallised.
Fruit, nuts, fruitpeel and other parts of plants, preserved by sugar (drained, glacé or crystallized).
Fruit, nuu, fruit-peel and other pans of plants, preserved by sugar drained, glacé or crysullized.
Fruit, nuu, fruit-peel and other paru of plants, preserved by sugar drained, glacé or crystallized.
