Examples of 'glucosides' in a sentence

Meaning of "glucosides"

Glucosides are a type of organic compound that is commonly found in plants. These compounds are important for various biological functions and are often used in medicine and pharmacology
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  • plural of glucoside

How to use "glucosides" in a sentence

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glucosides
These glucosides occur naturally in many plants.
This plant contains acetylated stilbenoid glucosides.
Also alkyl mono glucosides may be used.
The plant also contains iridoid glucosides.
Several other glucosides of this nature have been isolated.
And were better than the corresponding glucosides.
Phenolic glucosides in bread containing flaxseed.
Its antioxidant activities are due to the presence of glucosides.
Processes for converting glucosides to aglucone isoflavones are known.
Such glucopyranosides are sometimes termed glucosides.
Fatty acid polyesters of ethoxylated glucosides are particularly preferred.
Cyanogenic glucosides are chemical compounds that are widely distributed in legumes.
The results are attributed to alkaloids or glucosides in the peppers.
Isoflavone glucosides have a glucose molecule attached to an isoflavone moiety.
Preferably the glycosides are glucosides or galactosides.

See also

Electrolyte balance disorders may increase susceptibility to cardiac glucosides.
The glucosides are transported through the cell membrane to the apoplast.
Patients receiving cardiac glucosides.
Glucosides of simple alcohols and disaccharides were synthesized in good to excellent yields.
Insights into its role in the metabolism of dietary glucosides.
Glucosides can give glucose and galactosides can give galactose.
Sometimes glucopyranosides are called glucosides.
The methyl glucosides crystallized after concentration of the nixture are separated by centrifuging.
Alkyl saccharides include alkyl glycosides and alkyl glucosides.
Mineral acid converts cytokinin glucosides to the corresponding free cytokinin base.
The latter also includes alkylation products of technical mixtures of glucosides.
The alkyl glucosides can be obtained by reacting a suitable alcohol with glucose.
Most preferred for use in the present invention are the glucosides.
Alkyl poly glucosides are also considered in the context of the present invention.
The root contains a number of very bitter glucosides including kutkin and picrorhizin.
Cytokinin glucosides may also be prepared by established methods reported in the literature.
Particularly preferred alkyl glycosides are alkyl glucosides by virtue of the ready availability of glucose.
Isoflavone glucosides have a glucose molecule attached to the isoflavone moiety of the compound.
Particularly preferred alkyl polyglycosides are alkyl glucosides by virtue of the ready availability of glucose.
The compositions of the present invention include fatty acid polyesters of ethoxylated glucosides.
It is thought that the glucosides are responsible for the brown colour of the plant.
The solution may also include surfactants such as alkyl sulphonates and alkyl glucosides.
Dihydroisocoumarin glucosides from stem bark of Caryocar glabrum.
Other nonionic surfactants include naturally occurring surfactants such as mixed alkyl glucosides and oligosaccharids.
The phenylpropanoid glucosides can be advantageously obtained from an extract of Ajuga reptans.
Table II contains a partial list of GRAS Substances containing flavonoid glucosides.
Alkoxylated alkyl glucosides may be represented by the structural Formula II.
Their iso-derivatives and their glucosides.
Glucosides are common in plants, but rare in animals.
Other exemplary hydrophobically modified alkoxylated methyl glucosides are disclosed in United States Patent Nos.
The alkyl glucosides have 1 to 6 glucose residues per molecule of alkyl glucoside.
They are water-soluble anions and belong to the glucosides.
This enzyme transforms glucosides to a glucose-unit and an aglucon.
The characteristic flavor of cabbage is caused by glucosinolates, a class of sulfur-containing glucosides.
Of these, inulavosin, acetylinulavosin and inulavosin glucosides are particularly preferred.

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