Examples of 'grape skins' in a sentence
Meaning of "grape skins"
grape skins: This phrase refers to the outer, usually purple or green, layer of a grape that contains antioxidants and gives wine its color and flavor
How to use "grape skins" in a sentence
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grape skins
Grape skins are separated from the pulp.
Yeast is normally already present on grape skins.
In the grape skins that do it.
The nazarite must not eat grape skins.
The maceration of grape skins mixed with grape must begins.
Extraction of aromatic compounds from the cells of grape skins.
It has thick grape skins along with an acidity level that is moderate.
Orange wine is a type of white wine fermented with the grape skins.
The natural yeasts present on the grape skins are enough to trigger fermentation.
This is only enough time for the color to be extracted from the grape skins.
Studies showed that grape skins contain a natural compound called resveratrol.
Red wine also has beneficial antioxidants that come from the grape skins.
The pigment in the grape skins give red wine its color.
Grape skins and seeds are commercially extracted with water and other solvents to obtain polyphenols.
Red wine contains resveratrol via the grape skins used in its making.
See also
Cellulase and hemicellulase secondary activities, which act on the cell walls of grape skins.
Distilled from pressed grape skins and then aged for two years in small wooden barrels.
A team of researchers is developing a more sustainable solution using grape skins and other agricultural waste.
The substance found in grape skins is a very powerful antioxidant called Resveratol.
After alcoholic fermentation, the grape skins were pressed.
The grape skins are removed when white wine is processed, which decreases its medicinal benefits.
Resveratrol is a molecule of plant origin, often extracted from grape skins.
That 's because the grape skins are not removed during fermentation.
Skins " refers both to the Redskins and grape skins.
Distillate of fermented grape skins with an alcoholic strength between 50 ºand 65º.
The source, The biggest source of tannin in wine is the grape skins.
Although the yield is less, the availability of grape skins cheaply has commercial advantages.
Resveratrol, A compound that is generally obtained from grape skins.
He must not eat grape skins - Num.
The red wine varieties ( except for the Pinot Noir ) come with grape skins.
Yeah, but it 's the chemicals in the grape skins that do it.
It is made using the Ripasso method, using Gamaret Passerillé ( Gamar'One ) grape skins.
O Anti-aging effects of red grape skins.
Super Tuscan - Italy - with grape skins.