Examples of 'hydrophobic protein' in a sentence
Meaning of "hydrophobic protein"
hydrophobic protein - A hydrophobic protein is a type of protein molecule that repels or does not interact well with water molecules
How to use "hydrophobic protein" in a sentence
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hydrophobic protein
The vegetable hydrophobic protein is a protein found in a grain.
The protein may be a hydrophobic protein.
The hydrophobic protein may be incorporated into the assembly.
In another preferred embodiment the vegetable hydrophobic protein is a protein found in a grain.
Hydrophobic protein particles prepared according this process seem to form a protein aggregate.
The protein of the nutritional composition comprises at least one hydrophobic protein.
Stabilized hydrophobic protein formulations.
In general, hydrophobic interaction chromatography is used for the purification of hydrophobic protein.
Said at least one hydrophobic protein is incorporated into the assembly.
Therefore, the glycol used will depend on the specific vegetable hydrophobic protein to be dissolved.
TFPI is a hydrophobic protein with limited solubility in aqueous solutions.
The protein is shown as a biotinylated hydrophobic protein of types well known in the art.
Hydrophobic Protein The protein of the nutritional composition comprises at least one hydrophobic protein.
Topology analysis suggests a highly hydrophobic protein with at least two transmembrane domains.
Thus, said non-volatile organic solvent may be different depending on the vegetable hydrophobic protein used.
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Having in mind that GALC is a very hydrophobic protein this was especially satisfactory.
The hydrophobic protein of the nutritional composition may comprise at least B-casein.
It may be challenging to express and purify a highly hydrophobic protein by common laboratory methods.
The vegetable hydrophobic protein is a prolamine, preferably zein.
The underlined AA represent the ectodomain of the RSV A small hydrophobic protein ( SHe ).
The p7 protein is an extremely hydrophobic protein which would constitute an ion channel.
The hydrophobic protein may be in the nutritional composition at about 10 g / L to about 80 g / L.
In a particular embodiment, the vegetable hydrophobic protein is a prolamine, preferably zein.
TFPI is a hydrophobic protein and as such, has very limited solubility in aqueous solutions.
In another embodiment the vegetable hydrophobic protein non-solvent is glycerol.
Preferred products comprise a hydrophobic protein together with hygroscopic components such as lactose, dextrose and choline.
In a preferred embodiment, the vegetable hydrophobic protein is a prolamine, preferably zein.
The surfactant protein B SP-B is a hydrophobic protein with properties which are crucial for surfactant function.
The human GABA transporter cDNA encoded a 569 amino acid hydrophobic protein with 12 transmembrane domains ( TMs ).
In a particular embodiment, the vegetable hydrophobic protein non-solvent comprises water, preferably, distilled or bidistilled water.
In a preferred embodiment the vegetable hydrophobic protein non-solvent is an aqueous medium.
Myelin-associated high hydrophobic protein can be analyzed using CTAB 2-DE.
In another embodiment the vegetable hydrophobic protein non-solvent is Labrasol ®.
The protein p7 is an extremely hydrophobic protein the function of which is not known.
The p7 polypeptide of HCV is a small hydrophobic protein which has not been well characterized yet.
In another embodiment the vegetable hydrophobic protein non-solvent is Lutrol ®.
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It is relatively hydrophobic and rich in aromatic subunits
Low surface energies result in hydrophobic surfaces
Hence the hydrophobic effect is essential to life
