Examples of 'levels of carbon dioxide' in a sentence
Meaning of "levels of carbon dioxide"
This phrase refers to the measurement or quantity of carbon dioxide gas present in a particular environment or system. It is often used in discussions related to environmental science, climate change, and air quality to describe the concentrations or amounts of carbon dioxide in the atmosphere, oceans, or other settings
How to use "levels of carbon dioxide" in a sentence
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levels of carbon dioxide
Her blood had high levels of carbon dioxide.
Levels of carbon dioxide are an indicator of the quality of ventilation.
This releases significant levels of carbon dioxide as trees are burned.
Levels of carbon dioxide are measured in parts per million.
This desire is stimulated from increasing levels of carbon dioxide.
These rising levels of carbon dioxide are acidifying the oceans.
Morning headaches due to elevated levels of carbon dioxide in blood.
The high levels of carbon dioxide prevent decay in blueberries.
Sparkling wine is wine with significant levels of carbon dioxide in it.
Even the levels of carbon dioxide can be minutely altered.
Sparkling wines are wines with high levels of carbon dioxide.
High levels of carbon dioxide often indicate inadequate ventilation.
Carbonated sodas contain elevated levels of carbon dioxide under pressure.
The levels of carbon dioxide present in the blood become abnormal.
Morning headaches due to high levels of carbon dioxide in your blood.
See also
High levels of carbon dioxide production could lead to package ballooning.
They can produce high levels of carbon dioxide very quickly.
Gas generated in gasifiers conventionally comprises lower levels of carbon dioxide.
The high levels of carbon dioxide in mines also promote plant growth.
The conventional electric grid produces high levels of carbon dioxide.
High levels of carbon dioxide in rectal flatus reflect bacterial activity in the colon.
Trees play a crucial role in balancing global levels of carbon dioxide and oxygen.
O levels of carbon dioxide found in Arctic ice.
The harvests also improved with the presence of higher levels of carbon dioxide.
High levels of carbon dioxide emissions in Europe impact the global climate.
The increase in air pollution and the emission of increasing levels of carbon dioxide.
This makes increase in levels of Carbon Dioxide and decreases Oxygen levels in blood.
This results in low blood oxygen levels and high levels of carbon dioxide.
In the past, levels of carbon dioxide changed only very slowly.
Remember that higher temperatures will require accordingly higher levels of carbon dioxide.
As volcanoes continued to erupt, levels of carbon dioxide steadily built up in the atmosphere.
Epileptic seizures can be interrupted by breathing air with elevated levels of carbon dioxide.
When the levels of carbon dioxide in the atmosphere change … so does the climate.
Plants and animals will find it hard to cope with falling levels of carbon dioxide.
So much, much higher levels of carbon dioxide would not destroy our world.
Is the Acidification of the oceans caused by increasing levels of carbon dioxide.
Increased levels of carbon dioxide can increase net photo-synthesis in some plants.
Climate change is raising ocean temperatures and raising levels of carbon dioxide in the atmosphere.
Since then, the levels of carbon dioxide have not only risen, they have accelerated rapidly.
The overwhelming scientific consensus is that rising levels of carbon dioxide are warming the planet.
Yet atmospheric levels of carbon dioxide have been vastly higher through most of Earth 's history.
Sparkling wine Effervescent wine containing significant levels of carbon dioxide.
One scientific study has measured the levels of carbon dioxide given off during a one-hour meeting.
Canadians have to understand that the Kyoto accord simply deals with levels of carbon dioxide.
Hypercapnia ( high levels of carbon dioxide in the blood ).
If it joins the atmosphere, it could contribute to rising global levels of carbon dioxide.
The levels of carbon dioxide in the atmosphere have risen to 410 parts per million.
It is normally harmless, but excessive levels of carbon dioxide are lethal.
Levels of carbon dioxide below 1 % or greater than 7 % may cause undesirable texture and flavour changes.
When oxygen diminishes in the blood, the levels of carbon dioxide are raised.
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