Examples of 'madeleines' in a sentence
Meaning of "madeleines"
madeleines (noun) - Small sponge cakes with a distinctive shell-like shape, often associated with French cuisine and literature, notably in Marcel Proust's work
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- plural of madeleine
How to use "madeleines" in a sentence
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madeleines
My mother made fresh madeleines every morning.
These madeleines are really quite good.
My mother used to make fresh madeleines every morning.
The madeleines are not thanks enough.
You must eat the madeleines.
Madeleines can be how one wants.
I have not made madeleines in a long time.
I am not eating those black madeleines.
I have mini madeleines for you.
The madeleines are ready when the sizes are well colored.
She has the biggest madeleines.
These madeleines are totally delicious and always a success.
I want to go buy some madeleines.
The madeleines can be kept for one week.
I hope you like madeleines.
See also
Madeleines are plain and if you are not careful it will be on the floor.
I was just putting the madeleines in.
English madeleines also use a génoise sponge but they are baked in dariole moulds.
We have got fresh madeleines.
Cookies and madeleines and occasional meringues were available at all times at these stations.
And a small box of madeleines.
There are also legendary madeleines that contain the taste and lemony smell of childhood.
I really love making madeleines.
And Madeleines that get you stoned.
Then tea and madeleines.
Get me two madeleines and that Sheryl Crow cd.
Those kids are these madeleines.
And some madeleines de Commercy.
At least not as much as madeleines.
I am sorry to say that your madeleines have the consistency of rubber.
We just could not leave with ordering the freshly baked madeleines.
Sandy made madeleines.
Madeleines - the local specialty - and fruits are available near the coffee fountain.
They are plain madeleines.
Madeleines and cakelets accounted for more than 30 percent of the total volume of cake sales.
Forget the madeleines.
This basic recipe is used for many treats and puddings, such as madeleines.
Serve with madeleines.
Madeleines are produced in Paris - on order.
French butter madeleines.
To serve, cut the madeleines in two and garnish with your Rillettes.
The taste of madeleines.
Madeleines are a traditional breakfast food in Spain, and are generally eaten in the morning.
Macaroons and madeleines.
Once my madeleines are out and cooled, I want to give them a little dip.
I love their madeleines.
Because they are a French creation, there is some technique involved when making Madeleines.
I am out of madeleines.
Madeleines or shell-shape cookies as they are called in the United States.
I am going to the madeleines.
