Examples of 'manchego cheese' in a sentence
Meaning of "manchego cheese"
manchego cheese: This phrase refers to a popular Spanish cheese made from sheep's milk. Manchego cheese is known for its creamy texture and rich, nutty flavor. It is commonly used in cooking, particularly in Spanish cuisine, and can be enjoyed on its own or paired with various accompaniments
How to use "manchego cheese" in a sentence
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manchego cheese
Manchego cheese and arugula flute bread.
What better to drink with a good manchego cheese.
Manchego cheese is also renowned.
Get the one with traditional manchego cheese.
Manchego cheese is one of the most recognizable and recognized flavors worldwide of Spanish cuisine.
Sasha preferred spaghetti with tomato and manchego cheese.
There is manchego cheese.
Manchego cheese and caramelized harissa-scampi.
Try the Spanish version with manchego cheese.
El queso Manchego or Manchego cheese is a gastronomic specialty of Spain.
The organoleptic characteristics of the Manchego cheese are,.
Manchego cheese is consumed as a cover, but can also be fried, and is very good.
The most famous product from Manchega sheep is the Manchego cheese made from their milk.
Enjoy a wedge of manchego cheese from one of Spain 's most respected brands.
If it does not have it, it is not a Manchego cheese.
See also
The taste of the Manchego cheese is very distinctive, slightly salty but not too strong.
Manufacture of Manchego cheese.
Physico-chemical and microbiological characteristics of the Manchego cheese.
Marinated Manchego cheese.
Essential for any tapas, it is especially delightful when served with Manchego cheese.
Other ingredients may be added, Manchego cheese and ketchup being popular ones.
I recommend sampling each sherry and ordering a plate of mojama ( cured tuna ) and some Manchego cheese.
More tips: You can sprinkle some grated Manchego cheese on top right before serving.
Fried Manchego cheese with honey-mustard dip.
Two products in particular symbolise the gastronomy, manchego cheese and Valdepenas wine.
The world famous Manchego cheese is made exclusively with Manchega sheep 's milk.
For a quintessential Spanish experience, try it with Manchego cheese and a glass of Rioja.
Manchego cheese gets its name from the region where it was made, La Mancha, Spain.
Tobar del Oso is a producer of authentic hand-made manchego cheese with Designation of Origin status.
Manchego cheese and cheddar " quesadilla " with a touch of guacamole.
Buy Spanish ham, Spanish manchego cheese and charcuterie from Spain.
Tonnato sauce / forest mushrooms / tomato tartar / manchego cheese.
Official manchego cheese is to be aged for between 60 days and 2 years.
A thousand dollars of papas bravas, manchego cheese paella?
What are the Manchego cheese substitutes then, you ask?
What kind of cheese is that? - Manchego cheese.
How it 's made, Manchego cheese is produced, of course, by Manchego sheep.
In total, 28 varieties have protected designation of origin, such as manchego cheese or cheese Cabrales.
Pear and Manchego cheese on crostini (I).
What? You asked for Manchego cheese.
Buy Manchego cheese directly from the producer MADE-IN-SPAIN . COM.
Y-you asked for Manchego cheese.
Buy the old manchego cheese in oil Pasamontes MADE-IN-SPAIN . COM.
These include 12 Spanish items, mostly wines, but also oils and Manchego cheese.
So we know that the origin of Manchego cheese dates back more than 4,000 years ago.
Another cheese and Brie . - Manchego cheese.
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Examples of using Manchego
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Manchego cheese and arugula flute bread
It also goes perfectly with manchego or provolone cheese
Shaved manchego and parmesan are also delicious
