Examples of 'meat producers' in a sentence
Meaning of "meat producers"
Meat producers: Individuals or companies involved in the production and processing of meat products for consumption
How to use "meat producers" in a sentence
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meat producers
Conventional meat producers praised the measure.
We are taking action for our red meat producers.
Informing meat producers and processors of changes in regulations.
Results of the study will then be distributed to fish and meat producers.
Other feedlots are partnering meat producers to boost efficiency and profitability.
Meat producers are relieved.
The export dependency of red meat producers nearly doubled over the last decade.
Meat producers are obliged to ensure the quality and safety of their product.
In particular meat producers The study cringe.
Ottawa contends that the rules have cost Canadian and other meat producers billions of dollars.
This will allow meat producers to optimise quality control of their salted meats.
It 's a new online ordering service that connects farmers and meat producers.
Clean meat producers can control what type of fat goes into these burgers.
Among the largest meat producers worldwide are,.
Meat producers contribute to half the water pollution in the United States.
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The federal government must require meat producers to withdraw pathogen-tainted meat from routine consumer use.
Meat producers use a unique strain of sugar called Neu5Gc.
Produktschap Vee en Vlees cattle breeders ' and meat producers.
The top meat producers in the region are Brazil and Argentina.
American Cancer Society was taking money from Tyson, one of the world's largest meat producers.
That 's because meat producers have been feeding growth-promoting antibiotics to animals for years.
In brief, PROGAN is an export consortium of small-scale meat producers.
Pasture-raised meat producers are not as enthusiastic about this new direction for the industry.
Many of these are members of the All-Ukrainian Association of Meat Producers ( UKRM'JASO ).
Leading broiler meat producers in the Americas ( million tonnes eviscerated weight ).
The FDA estimates that it saves American meat producers $500 million annually.
When meat producers get on the veggie wagon - an interview with Imperial Meat Products.
Why would meat producers do this?
Meat producers do not like the “ eat less meat ” message.
Today, many integrated meat producers in Turkey and around the globe prefer the PILPED brand.
This means that Irish meat producers have full tariff-free access to the Canadian market.
The cost to meat producers has been staggering -- as much as $5 billion annually.
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Do not use conventional meat or candy thermometers
Meat should be thoroughly defrosted before cooking
They take the meat and strip it
Examples of using Producers
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Producers are suffering from an increased volatility in prices
They are either coal producers or wood carriers
Producers being part of a multinational in the packaging industry
