Examples of 'milk components' in a sentence
Meaning of "milk components"
milk components - the different parts or substances that make up milk, such as proteins, fats, and sugars
How to use "milk components" in a sentence
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milk components
Milk components may also be used in foodstuffs.
Hypersensitivity to goat proteins or goat milk components.
Milk components can also be used to make cheeses.
We also identified proteins present in other milk components.
This process separates milk components according to their molecular size.
Milk components play an important role in current milk payment schemes.
Product and site of administration had no effect on yield of milk components.
The concentrated milk components may then be added to the mixture.
Butter milk powder is the most preferred of these milk components.
Human milk components have a huge potential in the health care industry.
Reconstituted milk is conventionally prepared by recombining milk components with water.
Yields of milk and milk components were reduced linearly when cows were fed incremental i.
The only nationwide plant dedicated to the separation of milk components.
The concentrated milk components may be provided in the form of a suitable milk concentrate.
The fields are difficult to score because of background staining of other milk components.
See also
Milk components tested for serum IgE reactivity as for allergenic activity are listed.
Milk biscuits consist primarily of cereals with added whole milk or milk components.
Milk components show higher IgE reactivity than allergenic activity in human RBL assays.
Milk biscuits consisting primarily of cereals with added whole milk or milk components.
Should not patenting of human milk components be public knowledge?
Such enrichment multiplies the globule interaction properties with the other milk components.
The pharmacokinetics of drugs varies with some milk components and with maternal factors.
These milk components are used in a dairy in the production of other milk products, too.
Comparison of MAIF and other milk components.
The milk and / or milk components are preferably cow milk.
Apart from this, there is little or no effect on other milk components.
A method for separating milk components comprising the steps of,.
Of these environmental conditions, nutrition is the most influential factor in concentration of milk components.
Likewise, the use of milk or milk components in cosmetic preparations is known.
Some milk components differ between mothers and populations, influenced by different causal mechanisms.
The known methods for infrared determination of milk components are performed as follows,.
The solid milk components were mixed essentially as described in Example 2.
According to this study the hormones and milk components have cancer-causing potential.
There are also other export products, such as cakes and pastries, which contain milk components.
Guarantee a minimum quantity of milk components in the diet, providing lactose and milk protein.
Foods that contain relatively large amounts of sugar and / or milk components should be avoided.
Changes in selected milk components were monitored over the 8-day period.
Example 2, Discrepancy of allergenic activity and IgE reactivity of milk components.
Laboratory scales ( used for milk components determination ).
Vitamin D and lactoferrin may also be important anti-cancer milk components.
In the final stage of the work, milk components of 96 cows were associated with.
High market organic character ( high BOD5 and COD ), due to the presence of milk components.
Examples of solid milk components include fats, sugars, proteins, minerals, and water.
These include growth factors, immunoglobulins, and other milk components or milk derived components.
Other human milk components include, but are not limited to, 96.
Example 1, Identification of cDNA sequences coding for IgE-reactive milk components and fragments thereof.
They typically comprise milk or milk components ( including water ), fermented by lactic acid bacteria.
Examples of solid milk components include fats, carbohydrate, proteins, minerals, vitamins, and water.
Examples of solid milk components include fats, proteins, glucide, minerals, vitamins, and water.
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