Examples of 'mourvèdre' in a sentence
Meaning of "mourvèdre"
mourvèdre (noun) - A type of red wine grape grown mainly in the Rhône valley in France and in Spain and the United States. It produces rich, dark red wines with firm tannins
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- A variety of black grape originally from Spain.
- A variety of wine made from this grape.
How to use "mourvèdre" in a sentence
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mourvèdre
Mourvèdre tends to produce tannic wines that can be high in alcohol.
From old syrah sticks with some mourvèdre and grenache.
Mourvèdre is more than capable of generating vin de table with a great degree of finesse.
Gérard Constant recently added a hectare of Mourvèdre.
Mourvèdre is the name used in France.
Following the Carignan of Wednesday it was time to harvest the Mourvèdre from Segrairals.
The Mourvèdre has a lot of depth with a chocolate side.
A beautiful fresh full - bodied Mourvèdre.
The arrival of the Mourvèdre in the blend has undoubtedly added complexity.
Another variety, that we especially use for the production of our wines, Mourvèdre.
Syrah and Mourvèdre are also very important in lending structure and grip.
Dominated by a majority of Grenache, Belaya is enhanced by the presence of Syrah and Mourvèdre.
The Mourvèdre and the Syrah reveal all their potential with a good concentration of polyphenols.
But fortunately, the leaves of Mourvèdre are like helmets and there is no harm done.
Mourvèdre in particular requires a hot, dry climate to fully ripen, as does Grenache.
See also
Grape varieties, Grenache, Syrah and Mourvèdre are the main grape varieties used in this wine.
Mourvèdre is native to Spain, where it is called Monastrell.
The leading grape varieties are Grenache, Mourvèdre and Syrah.
In Bandol, Mourvèdre has slowly matured and shows a young easy to drink style.
These soils increases the aromatic character of Syrah, Cinsault and Mourvèdre.
Most Mourvèdre in France is grown in Provence - particularly in Bandol - and in Languedoc.
The main grapes of the region include Cinsaut, Grenache, Mourvèdre and Ugni blanc.
A plot of Mourvèdre grapes, on the lowest level of the terraces….
For reds and rosés, the main varieties are grenache, syrah, cinsault, mourvèdre and tibouren.
Mourvèdre There are 2 products.
Wines of this appellation must have at least 50 % Mourvèdre grapes, though most have considerably more.
Syrah, Mourvèdre and Muscardin bring structure, color and freshness.
This particularly well-balanced vintage allowed the “ explosion ” in quality of our Mourvèdre vineyard parcels.
The Grenache, Mourvèdre and Syrah varieties combined must add up to a minimum of 50 %.
A blend of our domaine 's four appellation varieties, namely Grenache, Syrah, Mourvèdre and Cinsault.
Grenache, Lladoner Pelut ( the ' hairy ' Grenache ), Mourvèdre and Syrah are also often blended with it.
Our Vacqueyras plots represent 7 hectares of vines, mainly old Grenache, but also Syrah and Mourvèdre.
At this Grenache Noir are associated Syrah and Mourvèdre entering 20 % in the assembly.
For the reds, chiefly Grenache Noir, supplemented by Syrah and Mourvèdre.
Syrah, Grenache Noir, Cinsault and Mourvèdre for the red and rosé wines.
Of these, Grenache, Syrah, Mourvèdre and Lladoner Pelut must comprise 60 % of the plantings.
