Examples of 'nutritive value' in a sentence
Meaning of "nutritive value"
nutritive value - This phrase pertains to the nutritional content or quality that a food item possesses. It is frequently used in discussions related to diet, health, and food science to describe the beneficial substances present in different foods and their impact on human health
How to use "nutritive value" in a sentence
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nutritive value
Improving the nutritive value of food products.
Some lettuces have almost no nutritive value.
The nutritive value of whole eggs is incomparable.
Comparison of food prices and nutritive value.
Their nutritive value in general resembles that of cereals.
I am concerned that pasteurization zonks it of nutritive value.
The nutritive value of the sweet potato is high.
These seeds increase in nutritive value as they age.
Its nutritive value is absolutely comparable to that of milk.
The way of preparation influences the nutritive value.
Assessment of the nutritive value of algal species to molluscs.
The leaves are of high nutritive value.
The nutritive value is very high.
Fresh eggs have the best nutritive value.
Reduced the nutritive value or in some other way.
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There is no threshold for the amount of the nutritive value.
This enhancing its nutritive value and digestibility.
Nutritive value of control diet.
People discovered the very nutritive value of cereals.
Nutritive value of pasture in subtropical.
Fish has a high nutritive value.
Nutritive value of food.
The fresh juice nutritive value is close to fruit and.
Powerful antioxidant properties due to their great nutritive value.
High nutritive value.
Thought is hidden in verse like the nutritive value in fruit.
Their nutritive value is similar to that of other dark green leaves.
The colour adds nothing to the nutritive value of a product.
Nutritive value of milki.
Specific nutritive value.
Partially ingested food loses a great part of its nutritive value.
The avocado has a nutritive value similar to a portion of red meat.
But that does not mean that they have no nutritive value.
Chemical composition and nutritive value of some grain legumes nutrient.
Cook potatoes in their skins to help retain their nutritive value.
Red grapes have more nutritive value than green grapes.
Nutritive value is in reference to the chemical composition and digestibility of the grass.
There is no difference between the two as far as nutritive value is concerned.
And the nutritive value of other proteins is calculated according to egg protein.
Protein matters which have a high nutritive value are also particularly indicated.
Vegetables and other ingredients are added to improve taste and nutritive value.
Maintaining the nutritive value of the food due to the cooking time reduction.
The alterations in sward structure changes the nutritive value of forage as grazed.
Natto has a high nutritive value and is easy for the body to absorb.
Rabbit pellets will not work as they are not equivalent in nutritive value.
Digestibility coefficients and general nutritive value ofhydrothermically processed soyabean were determined by metabolictesting.
Effect of thermal processing and distribution on the quality and nutritive value of food.
Production and nutritive value of brachiaria genus forages under fixed or variable grazing frequencies.
Effects of thermal processing and distribution on the quality and nutritive value of food.
Its protein content and it nutritive value nevertheless remain those of vital wheat gluten.
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I come bearing nutritive and sustaining foodstuffs
Nutritive quality of grasses showed a lesser response
Improving the nutritive value of food products
