Examples of 'oxidative stability' in a sentence
Meaning of "oxidative stability"
oxidative stability: This phrase refers to the ability of a substance to resist oxidation or degradation when exposed to oxygen or other oxidizing agents
How to use "oxidative stability" in a sentence
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oxidative stability
Oxidative stability is a measure of oil or fat resistance to oxidation.
The thermal and oxidative stability was also poor.
Oxidative stability is measured by known procedures.
An increased induction period indicates an improvement in oxidative stability.
Oxidative stability of emulsions with pseudo cereal protein.
Such an oil may exhibit enhanced oxidative stability.
Oxidative stability of phytosterols in food models and foods.
The polyolefin composition has an improved oxidative stability.
The oxidative stability was used as the evaluation index.
These polyesters also exhibit good oxidative stability.
The oxidative stability induction time of the oils treated increased.
The teaching is silent on oxidative stability.
Thermal oxidative stability of polyurethane compositions at a high temperatures has been studied.
These hardened oils exhibit improved oxidative stability.
The oxidative stability of the mercaptans is very often very poor.
See also
The teaching is silent on oxidative stability and smoke characteristics.
They can be used in latex paints to impart oxidative stability.
Exceptional oxidative stability.
The purified biodiesel also will have improved oxidative stability.
The compositions will have good oxidative stability without being hydrogenated.
The oxidative stability of oils is defined by the fatty acid composition of TAGs.
All are silent on the biodegradability and oxidative stability of the esters.
Oxidative stability of fats and oils can be determined by one skilled in the art.
This improves thermal and oxidative stability as well as hydrolytic stability.
The polymer so treated has good melt and oxidative stability.
Oxidative stability can then be expressed by a change in oxidation index upon accelerated aging.
The antioxidant serves to enhance the oxidative stability of the hydrogel composition.
The addition of lecithins to oils leads to blends with enhanced oxidative stability.
The solubilized base improves the oxidative stability of the polyol fatty acid polyesters.
One of the problems associated with biodiesel relates to its low oxidative stability.
The solubilised base improves the oxidative stability of the polyol fatty acid polyesters.
The polyalphaolefin described herein can have advantageous properties relating to it oxidative stability.
There are several factors that affect oxidative stability and flavor stability.
Bismaleimide of certain structures have unexpectedly been found to have significantly improved oxidative stability.
A novel nutritional powder having improved oxidative stability and sensory performance would be useful.
Vegetable oil and oleate based lubricants usually suffer from poor oxidative stability.
The oxidative stability of the coating is then determined using the Rancimat test.
Two strategies are generally used to increase the oxidative stability of canola oil.
These compounds increase the oxidative stability and improve the taste of olives and olive Products.
A more positive value for this measurement indicates a decrease in oxidative stability of the antioxidant.
Improved Oxidative Stability Biodiesel will oxidize if left in storage for significant periods of time.
The method can effectively improve the oxidative stability of sesame oil.
In general, oxidative stability is related to flavor stability.
Iron is known for its negative effect on the oxidative stability of glyceride oil.
Accordingly, oxidative stability may be enhanced.
A method and an apparatus for the determination of the oxidative stability of a lubricating fluid.
The oxidative stability is measured using the AOM as disclosed in Example 1.
Aspects of the desired stability include an acceptable oxidative stability and a good temperature stability.
The resulting final mixture produces a solid shortening with substantially improved color and oxidative stability.
These results illustrate the excellent thermal and oxidative stability of the polymers of this invention.
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