Examples of 'phenolic acids' in a sentence
Meaning of "phenolic acids"
Phenolic acids are a type of organic compounds that are commonly found in plants. They belong to a larger group of compounds known as phenolics, which are known for their antioxidant properties. Phenolic acids have been studied for their potential health benefits, including their role in reducing inflammation and protecting against chronic diseases
How to use "phenolic acids" in a sentence
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phenolic acids
It is particularly rich in phenolic acids and flavonoids.
Phenolic acids have shown antioxidant activity.
It also contains phenolic acids and flavonoids.
Cocoa contains catechins and phenolic acids.
Many phenolic acids can be found in human urine.
Sphingomonas oligophenolica has the ability to degrade phenolic acids.
Phenolic acids can be found in mushroom basidiomycetes species.
These compounds are thus also precursors of phenolic acids in vivo.
Phenolic acids can be found in many plant species.
The major groups of phenolic compounds are flavonoids and phenolic acids.
Phenolic acids and their esters.
The two main types of polyphenols are flavonoids and phenolic acids.
Phenolic acids or phenolcarboxylic acids are types of aromatic acid compound.
The extent of depolarization increases with increase in the concentration of phenolic acids.
Phenolic acids are very good for the heart as well.
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The bactericidal activity of hippuric acid is lower than that of phenolic acids.
The phenolic acids are very good for the heart too.
Many of these benefits are linked to chemicals called flavonoids and phenolic acids.
Phenolic acids may also be involved in defense including protection against fungal pathogens.
The samples were acidified and the phenolic acids extracted into ethyl acetate.
Phenolic acids can be measured in urine which must be pretreated before further analysis.
The potato peel would also be richer in phenolic acids than its flesh.
Phenolic acids are easily absorbed by the intestines and processed through your digestive system.
Plantarum can possess tannase activity and is also able to metabolise phenolic acids.
Phenolic acids account for close to one third of polyphenol compounds in the human diet.
This base medium may or may not be supplemented by the various phenolic acids tested.
Phenolic acids which block the action of prostaglandins that encourages the growth of tumor cells.
Catechins such as EGCG and phenolic acids are credited with these powerful health benefits.
Of the rice bran were extracted the γ-oryzanol and phenolic acids eff.
Ellagic acid and other phenolic acids have been reported from different species of Euphorbia.
The phenolic compounds may comprise polyphenols, in particular flavonoids, or phenolic acids.
Identification and quantification of phenolic acids in Macrotyloma uniflorum by reversed phase HPLC.
Hplc analysis showed that flavonoids, triterpene glycosides, tannins and phenolic acids w.
HPLC analysis of flavonoids and phenolic acids and aldehydes in Eucalyptus spp.
Oregano also has compounds that are antioxidants, namely flavonoids and phenolic acids.
On the order hand, all phenolic acids in their aglycone forms were absorbed.
Objective, evaluating the biotransformation of yerba maté phenolic acids in vivo in wistar rats.
In this work, the phenolic acids in homemade and industrialized palm oil were determined.
Oregano is high in antioxidant activity, due to a high content of phenolic acids and flavonoids.
Phenolic acids have biological properties that perform antioxidant, anti-inflammatory, antiproliferative and antimicrobial.
Of the neem seeds were extracted phenolic acids ( efn ) totaling three natural extracts.
Tea plants are also a rich source of phytochemicals, including catechins and phenolic acids.
Sterol esters are, in this specification, esters of phenolic acids of the sterols defined above.
Separating the phenolic acids and / or fatty acids from the reaction mixture ; and.
The stilbenes are very strongly hydrophobic, whilst the phenolic acids are relatively hydrophilic.
Other phenolic acids include ferulic acid, salicylic acid, kojic acid and their salts.
Among its beneficial components, we find organic acids and hydroxy-toxic phenolic acids.
The chemical structures of some of the phenolic acids in honey are shown in Figure 3.
The chemical composition of this species is distributed mainly into terpenes, flavonoids and phenolic acids.
Studies report the presence of phenolic compounds and phenolic acids in its non-volatile extracts.
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Phenolic compounds are produced by plants and microorganisms
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