Examples of 'polyphenol content' in a sentence
Meaning of "polyphenol content"
Polyphenol content: Polyphenols are a group of antioxidants found in foods like fruits, vegetables, and beverages such as tea and wine. They have been linked to various health benefits, including reduced risk of chronic diseases
How to use "polyphenol content" in a sentence
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polyphenol content
The polyphenol content of plants varies widely.
This is due to its polyphenol content.
A polyphenol content can be measured by any commonly known method.
With the highest polyphenol content in the world.
Growing conditions play a substantial role in polyphenol content.
This study was interestedin polyphenol content of apple tissue parenchyma.
The polyphenol content and the induction time were measured.
The olive oils had different polyphenol content.
Polyphenol content can be measured using one of several methods.
These have the highest total polyphenol content.
The results of polyphenol content were considered significant for the rhizomes studied.
Look for an oil with a high polyphenol content.
A higher polyphenol content is typically associated with a bitter and astringent flavour.
I was surprised at the low polyphenol content.
The polyphenol content of the powder obtained from the flakes is as follows.
See also
The benefit of green tea is from their polyphenol content.
Its polyphenol content is equal to that of the grist of the red grape.
Not all individuals require outstandingly high polyphenol content.
This preserves the high polyphenol content found in green tea.
Decaffeinated green tea retains all of the polyphenol content.
The polyphenol content in the samples can be measured using one of several methods.
Phenol explorer is the first comprehensive database on polyphenol content in foods.
The total polyphenol content was measured according to the Folin-Ciocalteu method.
Concentrated liquid culture for red wines with high polyphenol content.
The total polyphenol content was measured according to the Folin-Ciocalteau method.
Another factor that directly affects the polyphenol content of the foods is storage.
The polyphenol content was higher in the peel of the fruit, regardless of the crop.
The choice of the part of the plant treated is dependent on its polyphenol content.
The development of bitterness and polyphenol content is shown in Table IV.
Lucuma may offer some protection against heart disease, likely due to its polyphenol content.
The oxidising effect of the enzyme reduced the polyphenol content and therefore the bitter taste.
The total cocoa polyphenol content was measured using the Adamson et al . method described above.
The authors attribute this difference to the high polyphenol content of the dark chocolate.
Total polyphenol content was estimated by Folin-Ciocalteu's method.
Athens University certification of Polyphenol content.
The upper limit for the polyphenol content is typically about 70 % by weight.
This property may be attributed to vinegar 's high polyphenol content.
Researchers believe that baobab 's polyphenol content is to thank for this important benefit.
Doses in red wines are higher due to these wines ' higher polyphenol content.
Surprisingly some factors affect the polyphenol content of plants, and these include,.
Example 9 Effect of reaction parameters on colour parameters and polyphenol content.
Beverage according to claim 1 wherein the total polyphenol content consists of polyphenols of fruits.
For this, was evaluated organoleptic properties, ph, density, evaporation residue, total ash and polyphenol content.
The treated sample showed a lower polyphenol content when compared to the non-treated one.
Hence, French Paradox capsules have actually rather low polyphenol content.
Four softgels supply the equivalent polyphenol content of 8 to 12 tablespoons of extra virgin olive oil.
This increases the antioxidants, chlorophyll, and polyphenol content.
Olive Oil, Foods high in polyphenol content are good anti-inflammatory sources.
But wine, yes, red is another drink that has a huge polyphenol content.
Polyphenol content This was determined using the colorimetric method ( Folin - Ciocalteau ).
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