Examples of 'protein fraction' in a sentence

Meaning of "protein fraction"

protein fraction ~ This phrase describes a part or component of a protein molecule that has been isolated or separated from the rest of the protein structure

How to use "protein fraction" in a sentence

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protein fraction
Of milk protein fraction are recovered in powdered form.
Casein is the insoluble protein fraction of milk.
The aqueous protein fraction is preferably dried by spray drying.
These peptides are obtained by hydrolysis of the protein fraction of lupin.
The aqueous protein fraction predominantly contains protein.
Precipitation of the protein fraction.
The protein fraction was collected.
Concentration of the protein fraction in the.
The milk protein fraction has an osteoclastogenesis inhibitory effect.
Each of these activities was associated with a distinct protein fraction.
A protein fraction precipitates during dialysis and is isolated by centrifugation.
Rabbits were immunized with the protein fraction or the polysaccharide fraction.
The protein fraction eluting from the column was collected.
Another fraction obtained in the separation step is an aqueous protein fraction.
The protein fraction obtained contained the desired conjugate.

See also

Such purification steps will result in a substantially purified protein fraction.
This protein fraction is more hydrophobic and less active.
From the decanter a fat fraction and a combined protein fraction are obtained.
Protein fraction of milk.
The thawing may be monitored by placing temperature sensors on the protein fraction.
The protein fraction may also comprise amino acids in a mixture.
Milk allergy is a condition that is usually caused by the protein fraction of milk.
Whey protein is a protein fraction obtained from the milk of cows.
The antibody may then be purified from the soluble protein fraction.
In an embodiment the protein fraction is recovered from the microorganism cells.
The allergic reactions are mainly directed to the protein fraction in the food.
The soluble protein fraction is forced towards the axis of the bowl.
The acellular matrix is advantageous when its protein fraction is at least partially denatured.
The whey protein fraction is at least in part enzymatically hydrolyzed whey protein.
Mrjps are proteins that compose the protein fraction of royal jelly in apis mellifera.
The protein fraction comprises mainly fish meal and vegetable proteins.
The aforementioned pea based protein fraction has an excellent amino acid profile.
The protein fraction of milk originates bioactive peptides that have numerous functions.
Their properties have to do with their starch content and their protein fraction.
Samples of the protein fraction were applied to two separate lanes of the gel.
It is preferred that a nutritional composition according to the invention contains at least a protein fraction.
Eluting and collecting the protein fraction binding to the said affinity matrix.
Albumin is separated by providing a first aqueous solution containing the impure protein fraction.
The aqueous protein fraction can further be dried to obtain dried protein material.
According to one embodiment of the present invention the protein fraction is washed twice.
The protein fraction of eggs contains immunoglobulins which can interact with bacteria.
There was no indication that the inactive protein fraction interfered with the binding assay.
The protein fraction contains amino acids linked by amide bonds in a polypeptide chain.
This active ingredient has even been isolated as a protein fraction containing a mixture of several peptides.
The protein fraction can further comprise a composition of more than one plasma fraction.
The main treatment is based on restricting the consumption of foods containing this protein fraction.
This indicates that the milk protein fraction exhibited an osteoblast differentiation promoting effect.
The presence of glycogen enhances the neutralizing properties of the said protein or protein fraction.
Fluoride forms a soluble complex with the protein fraction of milk and is bioavailable after ingestion.
The keratin protein made soluble by the aforementioned mechanism is preferably a keratin protein fraction.

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That fraction does not make any sense
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