Examples of 'salmonella spp' in a sentence
Meaning of "salmonella spp"
salmonella spp - a type of bacteria that can cause food poisoning in humans
How to use "salmonella spp" in a sentence
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salmonella spp
For serotyping of relevant isolates of salmonella spp.
Salmonella spp was absent in all samples.
Health protection branch ottawa detection of salmonella spp.
Salmonella spp is an important foodborne pathogen for animals and human beings.
The objective of this study was to evaluate the prevalence of salmonella spp.
Salmonella spp is a bacterium that is transmitted during the handling and food processing.
Sterile swabs from different sites were utilized to search salmonella spp.
Detection of Salmonella spp Not detected.
The antimicrobial activity of medicinal plants against isolates of salmonella spp.
Serovar for Salmonella spp.
The aim of this study was to characterize genotypically isolates of salmonella spp.
The zoonotic Salmonella spp.
Health products and food branch ottawa detection of salmonella spp.
And Salmonella spp.
It was also evaluated the effect of carvacrol and thymol against salmonella spp.
See also
Serotyping of Salmonella spp.
Modulatory activity of amazonian plants extracts on antimicrobial resistance from salmonella spp.
Phage typing of Salmonella spp.
Preferred microorganisms for live vaccines are transformed cells such as Salmonella spp.
The deletion of Salmonella spp.
The use of antimicrobials is never totally effective for the control of Salmonella spp.
QUESADA, Adriana et al . Antimicrobial resistance of Salmonella spp isolated animal food for human consumption.
The probability of consuming salads contaminated with Salmonella spp.
Preferably, the microbe is E. coli or a Salmonella spp ., more preferably, a Salmonella spp.
Environmental prevalence and persistence of Salmonella spp.
Bacteriology for Salmonella spp.
The chicks originating from two breeder flocks were culture negative for indigenous Salmonella spp.
All samples were free of Salmonella spp.
Additionally, polymerase chain reaction was performed in order to confirm the presence of salmonella spp.
The suspension of Salmonella spp.
During processing, meat cuts are subject to contamination by pathogenic micro-organisms such as salmonella spp.
The most common sources of Salmonella spp.
As indicated by a recent outbreak, almond products are susceptible to contamination by Salmonella spp.
The same applies for Salmonella spp.
A recent paper identified another risk of colistin products and Salmonella spp.
Preferred examples of Salmonella spp.
The epidemiology of typhoid fever and other enteric fevers caused by Salmonella spp.
The seroprevalences of Salmonella spp.
Examples of environmental pathogens include Listeria monocytogenes and Salmonella spp.
Finally, RMS contained more Listeria monocytogenes and Salmonella spp than straw bedding.
Currently, microbiological criteria are used to evaluate meat products, and salmonella spp.
Prevalence and level distribution of Salmonella spp.
The objective of this study was investigate the presence of e . coli and salmonella spp.
A commonly used method to avoid Salmonella spp.
This example illustrates the possibility of using the probe for Salmonella spp.
With regard to treatment of Salmonella spp.
Antimicrobial treatment of meat-producing birds increases the risk of carcase contamination with resistant Salmonella spp.
Bacteriological detection of Salmonella spp.
Two of the most important foodborne pathogens are Salmonella spp.
Valnemulin has little activity against Enterobacteriaceae, such as Salmonella spp . and Escherichia coli.
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Catch documentation scheme for dissostichus spp
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