Examples of 'starch derivatives' in a sentence

Meaning of "starch derivatives"

starch derivatives - Starch derivatives are compounds obtained from the chemical modification of starch. They are used in various industries such as food, pharmaceuticals, and textiles

How to use "starch derivatives" in a sentence

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starch derivatives
Starch derivatives for food human consumption.
Two different pea starch derivatives were available.
Starch derivatives have been used as binders in papermaking.
The composition comprises pregelatinised starch derivatives.
Starch or starch derivatives may also be used.
Method for modifying starch or starch derivatives.
Starch or starch derivatives are less preferred binders.
Diluents may include starch and starch derivatives.
Starch derivatives are not mentioned in this reference.
Polyhydroxy compounds and starch derivatives are especially preferred.
The polysaccharides used are starches and starch derivatives.
These starch derivatives useful herein are well known.
This crystalline core is often surrounded by a layer of dextran or starch derivatives.
Starches and starch derivatives also function as disintegrants.
This crystalline core is often surrounded by a layer of dextrin or starch derivatives.

See also

Solutions of starch derivatives are a common binder of natural origin.
Method for producing a hydroxyalkyl starch derivatives with two linkers.
Hydroxyalkyl starch derivatives and process for their preparation.
The following classes of processes have been used for incorporating starch derivatives.
Soluble hydrogenated starch derivatives containing nondigestible dietary fibres.
Examples of suitable polysaccharides within the scope of my invention include certain starch derivatives.
Typical disintegrants include starch derivatives and salts of carboxymethylcellulose.
The starch derivatives can be used beneficially as pigment retention aids in paper making processes.
Suitable disintegrants include starch derivatives such as sodium starch glycollate.
They are byproducts of certain food industries such as the starch and starch derivatives industry.
Examples of suitable starch derivatives are hydroxyethyl starch or cationic starch.
A special case is the addition of calcium ions to potato starch and potato starch derivatives.
Corn starch derivatives in powder form for making into drinks.
Dextrins like maltodextrin or yellow dextrin are examples of starch derivatives obtained by partial hydrolysis.
Potato starch derivatives give pulpy textures which are sometimes preferred.
Carboxymethylated hydroxypropylated and acetylated high amylose modified maize starch derivatives are preferably used.
The granular starch derivatives are cooked to provide the dispersed derivative.
This example clearly shows that regular potato starch derivatives give low expansion values.
The invention further comprises the use of additionally modified degraded amylopectin potato starch derivatives.
Lactide modified starch derivatives and the process of preparation thereof.
In a special case of etherification, cationic starch derivatives may be prepared.
Glucoamylase converted starch derivatives and their use as emulsifying and encapsulating agents.
Cationic materials include cationic sugar and / or starch derivatives.
Potato starch and potato starch derivatives are the preferred starch source.
The capsule may consist of common material, such as gelatin or starch derivatives.
In general starch and starch derivatives for the food industry are insoluble in cold water.
Viscosity measurement of cross-linked instant starch derivatives in deionized water.
The starch derivatives used were diethylaminoethyl, acetyl, cyanoethyl or carbamoethyl derivatives.
Note the hydrophobic amylopectin potato starch derivatives are less sensitive towards the high shear treatment.
As additional optional additives cellulose derivatives and non-degraded starch derivatives are mentioned.
It is also possible to use starch derivatives ( modified starches ) including hydrolyzed starches.
Water binding properties of cross-linked hydroxylpropylated starch derivatives in water and in brine.
Other typical suitable starch derivatives include hydroxypropyl, methylethyl and hydroxyethyl starches.
Suitable disintegrants include, polyvinylpyrrolidone and starch derivatives such as sodium glycolate starch.
For use herein, the starch derivatives may be produced either in gelatinized or ungelatinized form.

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