Examples of 'stevia rebaudiana' in a sentence
Meaning of "stevia rebaudiana"
stevia rebaudiana: This is the scientific name for a plant, commonly known as sweetleaf or sugarleaf, that is used as a natural sweetener
How to use "stevia rebaudiana" in a sentence
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stevia rebaudiana
Stevia rebaudiana as a novel source of food additives.
Stevia comes from the stevia rebaudiana plant.
Stevia rebaudiana is grown widely for its sweet leaves.
Edible composition with stevia rebaudiana.
Stevia rebaudiana is an herb used as a substitute sweetener for sugar.
It is extracted from the leaves of plant stevia rebaudiana and has zero calories.
Stevia rebaudiana is the plant from which stevia is obtained.
Anticariogenicity of Stevia rebaudiana extract when used as.
Rubusoside is also a minor steviolglycoside in Stevia rebaudiana.
Stevia rebaudiana is a nutrient rich natural sweetest plant of Asteraceae family.
This natural sweetener is extracted from a plant known as Stevia rebaudiana.
The leaves of Stevia rebaudiana are traditionally used and sold as a natural sweetener in Paraguay.
Steviol glycosides are natural products isolated from Stevia rebaudiana leaves.
Stevia rebaudiana Bertoni is a herb native to Paraguay.
Other sweet glycosides can also be extracted from Stevia rebaudiana.
See also
Stevia rebaudiana is a tender perennial native to Paraguay and Brazil.
Clonal propagation and cryogenic storage of the medicinal plant Stevia rebaudiana.
Its scientific name is Stevia rebaudiana Bertoni.
Steviol glycosides are naturally occurring compounds and can be extracted from Stevia rebaudiana.
Stevia rebaudiana is native in South America.
Steviol glycosides include natural products isolated from Stevia rebaudiana leaves.
The leaves of Stevia rebaudiana Bertoni were extracted with water or an alcohol at pH 4.
Compounds extracted and refined from the leaves of the Stevia rebaudiana plant.
Leaves of Stevia rebaudiana Bertoni were extracted with a water-miscible alcohol such as methanol.
An ingredient comprising glucosylated derivatives of steviol glycosides of Stevia rebaudiana Bertoni plant is described.
Stevia rebaudiana is native to semi-humid subtropical regions of Paraguay and Brazil.
Herein described is an ingredient comprising steviol glycosides of Stevia rebaudiana Bertoni plant.
The Stevia rebaudiana plant is indigenous to South America, and does indeed possess medicinal properties.
Rebaudioside A has the least bitterness of all the steviol glycosides in the Stevia rebaudiana plant.
Extracted from the leaves of the Stevia Rebaudiana plant, Stevia has almost no calories.
Various Japanese patents also concern about the preparation of extract from Stevia rebaudiana Bertoni.
Stevia rebaudiana Bertoni - a plant originating in South America - has been used as a sweetener for centuries.
Stevia is a non-caloric natural sweetener from the plant Stevia rebaudiana bertoni.
The leaves of stevia rebaudiana contain 10 different steviol glycosides.
In a more particular aspect, the high intensity sweetener includes steviol glycosides from Stevia rebaudiana.
The chemical structures of the diterpene glycosides of Stevia rebaudiana Bertoni are presented in FIG.2.
The species Stevia rebaudiana ( " Stevia " ) is the source of certain naturally occurring sweet steviol glycosides.
FIG . 2 shows the chemical structures of steviol glycosides present in Stevia rebaudiana Bertoni.
Stevia - This extract from Stevia rebaudiana is estimated to be nearly 300 times sweeter than sugar.
Another commercially important example is stevioside, from the South American shrub Stevia rebaudiana.
Studies on the tissue culture of Stevia rebaudiana and its components ; ( II ).
Phyto-chemical analysis and anti-microbial activity of stevia rebaudiana.
The Stevia Rebaudiana ( plant ) itself is natural.
DT is a diterpen, a stevioside produced from Stevia rebaudiana bertoni10.
Tom 's of Maine uses Stevia rebaudiana ( Rebaudioside A ) extract as a sweetener.
Natural sweetener, Steviol glycosides ( from Stevia Rebaudiana leaves ).
Stevia rebaudiana extract is often referred to as " stevia . ".
Steviol is a diterpene first isolated from the plant Stevia rebaudiana in 1931.
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Examples of using Stevia
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Stevia extract is used in all three markets
Coffee with stevia and a dab of cream
Stevia also costs more than sugar
