Examples of 'sustainable seafood' in a sentence
Meaning of "sustainable seafood"
sustainable seafood - refers to fish and other forms of seafood that are caught or farmed in a manner that ensures their long-term viability and minimizes harm to the environment
How to use "sustainable seafood" in a sentence
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sustainable seafood
Cultivating and expanding sustainable seafood markets.
Find sustainable seafood restaurants in your area.
To contribute to the development of a market in sustainable seafood.
For a nice day of sustainable seafood and firearms.
A sustainable seafood market is crucial to making this vision a reality.
Check out this list of sustainable seafood guides.
The sustainable seafood movement has grown rapidly.
Canadian consumers want to support sustainable seafood options.
Supporting sustainable seafood and aquaculture helps ensure the viability of a variety of ocean life.
Greenpeace acknowledges retailer progress on sustainable seafood products.
Our sustainable seafood policy is available in both English and Spanish.
I began to question whether sustainable seafood could even exist.
Aquaculture has become an increasingly important source of sustainable seafood.
We serve only sustainable seafood.
These fishing pioneers are making it easier to eat sustainable seafood.
See also
You can also view a list of sustainable seafood fisheries and a green products guide.
Take pressure off the oceans by eating sustainable seafood.
Let's support sustainable seafood together.
Help protect the habits of marine invertebrates by purchasing sustainable seafood.
Not all the companies developing sustainable seafood alternatives use plants.
ISI will help and support customers to make the right choice to source sustainable seafood.
We have focus on sustainable seafood.
Until recently, environmental concerns dominated most of the conversation around sustainable seafood.
Loblaw has committed to selling only sustainable seafood by the end of the year.
A sustainable seafood industry is able to maintain or increase long-term production without negatively impacting ecosystems.
Smart traceability and labeling toolbox for a sustainable seafood production.
The world's largest sustainable seafood organization doesn't wanna talk to me about sustainable seafood.
Our mission is to enable companies to create a more sustainable seafood industry.
Ross - shire sustainable seafood business Aquascot.
Read all about the impact restaurants have on sustainable seafood here.
The demand for sustainable seafood is increasing steadily . Are fish farms a solution?
Our strong belief and practice is to participate in an environmentally sustainable seafood marketplace.
The world's largest sustainable seafood organization.
Support local restaurants, grocery stores, and businesses in your community that offer sustainable seafood.
This ranges from developing blue technologies to sustainable seafood production and consumption.
The Marine Stewardship Council is world 's leading certification and ecolabelling program for sustainable seafood.
Thanks for supporting the sustainable seafood initiative!
A notable example is the Serve & Protect program, which educates the public about sustainable seafood.
Until recently, most of the discussion about sustainable seafood was about the environment.
Sustainable seafood comes from well-managed, responsible fisheries.
BC residents have a right to local and sustainable seafood.
Mr. Goodfish recommends sustainable seafood products to consumers when they are in stores or restaurants.
Consolidation and promotion of a certification of sustainable seafood products in Barcelona.
Hilton 's sustainable seafood commitment comprises three primary goals,.
At Open Blue we believe in sustainable seafood.
Does not wanna talk to me about sustainable seafood . The world 's largest sustainable seafood organization.
Tech visionary Oliver Luckett moves into sustainable seafood.
Title, Nutritious, safe and sustainable seafood for consumers of tomorrow.
The worlds fish population is dangerously depleted, and choosing to eat sustainable seafood can help.
It was first promoted through the sustainable seafood movement which began in the 1990s.
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