Examples of 'three fatty acids' in a sentence
Meaning of "three fatty acids"
three fatty acids - This refers to a type of dietary fat that is essential for the body and must be obtained through the diet
How to use "three fatty acids" in a sentence
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three fatty acids
Three fatty acids which must be supplied.
Triglycerides are esters of glycerol with three fatty acids.
All the three fatty acids are extremely healthy.
A triglyceride is a glycerol molecule with three fatty acids bound to it.
Each of the three fatty acids have a role to play.
The lipopeptide may comprise two or three fatty acids.
Triglycerides comprise three fatty acids esterified to a glycerol backbone.
Three fatty acids.
Are made up of three fatty acids.
One to three fatty acids or any mixture thereof may be esterified with glycerol.
Fats consist of a glycerin molecule with three fatty acids attached.
The three fatty acids give an indication of the probable cause of this alteration.
Lipases split fat into three fatty acids and a glycerol molecule.
The meat of this fish is extremely rich in omega three fatty acids.
Omega three fatty acids help to preserve the essential moisture content of the eyes.
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The simplest triglycerides are those where the three fatty acids are the same.
Three fatty acids are bound to a molecule of glycerol to make the TAG.
Olive oil contains omega three fatty acids that help in proper hair growth.
Triglyceride refers to triacylglycerol, that is glycerol esterified to three fatty acids.
Chemically, fats are triglycerides with three fatty acids connected to a glycerine molecule.
As used herein, a triglyceride is an ester derived from glycerol and three fatty acids.
Sometimes just one of the three fatty acids breaks off, leaving a diacylglycerol.
Moreover, a triglyceride is obtained upon esterification of a glycerol molecule with three fatty acids.
Because there are three fatty acids for every glycerol, fats are often called triglycerides.
All biodiesels are generally based on triglycerides, three fatty acids bound by glycerol.
A higher sum of the three fatty acids was associated with a 29 % lower risk.
Fats might be made up of just four units, one glycerol plus three fatty acids.
Lipases, Break down fat into three fatty acids plus a glycerol molecule.
The salicylate-Tris is then ready for reaction with one to three fatty acids.
Triglycerides are, simply, three fatty acids that are joined together.
Wine is rich in B-vitamins, beneficial enzymes and omega three fatty acids.
A total of three fatty acids can bind to one glycerol molecule ( see Figure 1 ).
The lipid ester, in at least one embodiment, comprises three fatty acids connected to a glycerol.
The most commonly recommended supplements include glucosamine / chondroitin, MSM, and omega three fatty acids.
Many vegetable oils are triglycerides, i.e. have three fatty acids chemically bonded to the glycerin.
S-S-S refers to the sum of TAGs in which all three fatty acids are saturated.
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