Examples of 'total carbohydrate' in a sentence
Meaning of "total carbohydrate"
Total carbohydrate: This refers to the complete amount of carbohydrates present in a food or substance. It is often used in nutritional contexts to indicate the sum of all types of carbohydrates present
How to use "total carbohydrate" in a sentence
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total carbohydrate
Reducing total carbohydrate in the diet means that.
These results are expressed as mole percent of total carbohydrate.
The value for total carbohydrate was determined by difference.
The above percentages are calculated on the basis of the total carbohydrate fraction.
Only the total carbohydrate content should be taken under consideration.
Determination of the total carbohydrate content.
The total carbohydrate level was determined by the phenol sulfuric acid method.
The sugars are the total carbohydrate of the juice.
Compare the number of sugar grams to the number of total carbohydrate grams.
It is not clear whether the declared total carbohydrate content includes or excludes dietary fibre.
The total carbohydrate intake in China was far in excess of the other nations.
It is mainly important to limit your total carbohydrate intake to each meal.
Total Carbohydrate less than.
Available carbohydrate is the difference between total carbohydrate and dietary fibre in a food sample.
Total carbohydrate was estimated using phenol-sulphuric acid assay.
See also
O Have participants compare the total carbohydrate content in similar products.
Sugar alcohols can be found on some nutrition labels under Total Carbohydrate.
As a result, total carbohydrate oxidation will be reduced.
Subtract ½ the grams of sugar alcohol from the amount of total carbohydrate.
The total carbohydrate hydrolysis yield was thus 8 % relative to the total available monomeric sugars.
The % figures are reported as a % of total carbohydrate material in the sample.
Crisp, firm apples are a natural energy booster containing 21 g of total carbohydrate.
Total carbohydrate 6 gr.
Upon hydrogenation the reducing saccharides are typically less than 0.3 % of the total carbohydrate content.
If the total carbohydrate is 15 grams, check the food label for the serving size.
Assessment was in terms of total carbohydrate residue ( mg / mL ).
Total carbohydrate intake should be less than 25 grams per day ( all from fibrous vegetables ).
Maximum separately or as a whole, 20 % of the total carbohydrate content.
Total carbohydrate contents per serving, Just 15-20 g is considered one daily serving of carbohydrates.
A serving of wonton soup contains 11.7 grams of total carbohydrate.
Therefore, lactose comprises approximately 23.5 % of the total carbohydrate content in the infant formula.
The sucrose and / or fructose and / or honey content must not exceed 20 % of the total carbohydrate content.
Many conventional dry foods can exceed 40 to 50 percent in total carbohydrate content.
If added, the sucrose content shall not exceed 20 % of the total carbohydrate content.
In the low-monomer form the polysaccharide constitutes 99 + % of the total carbohydrate content.
The composition of Claim 1 comprising 5 to 85 wt % fiber, based on total carbohydrate component.
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Examples of using Carbohydrate
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I have not had a carbohydrate in two weeks
Carbohydrate metabolism such as fasting blood glucose
I have not touched a carbohydrate in three months
