Examples of 'vacuum cooling' in a sentence
Meaning of "vacuum cooling"
Vacuum cooling is a method of rapid cooling that is used to cool produce, such as fruits, vegetables, or flowers, by removing heat using a vacuum chamber or system. It is commonly used in the food industry to extend the shelf life and preserve the quality of perishable products
How to use "vacuum cooling" in a sentence
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vacuum cooling
Corrugated pipe machine vacuum cooling corruga.
Vacuum cooling is the perfect solution.
Can be installed with a high vacuum cooling system.
A new improved vacuum cooling technology makes it possible.
The crystallization can comprise a vacuum cooling step.
Vacuum cooling technology for the food processing industry.
For fast vacuum cooling.
Vacuum cooling device and method for the vacuum cooling of foodstuff.
All of our products go through a rapid vacuum cooling process.
Vacuum cooling uses evaporation enthalpy, or more put simply, the heat of evaporation.
The heat treatment is followed by vacuum cooling using a vacuum pump.
Additionally, the vacuum cooling and / or substance introduction procedures may be performed utilizing a venturi delivery system.
A specific disadvantage of this method is that vacuum cooling requires a significant amount of energy.
Vacuum cooling crystallizer,.
The infusion systems and methods may be utilized in conjunction with vacuum cooling techniques.
See also
Unlike traditional cooling methods, vacuum cooling solutions allow a quicker cooling down of harvested vegetables.
With steam scalding, superheated water and vacuum cooling.
Schiphol Airport had vacuum cooling facilities to bring down the temperature of flowers before 10.
Please let us know if you have specific questions about vacuum cooling your products,.
The batch temperature lowers vía vacuum cooling and is approximately 50°C after about 20 minutes.
A process according to claim 14 wherein step ( d ) is conducted by subjecting the vegetable to vacuum cooling.
Crispy bread rolls thanks to vacuum - Vacuum cooling accelerates processing and extends shelf life.
Italy, SAIM Service 's vacuum cooling technology.
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The speed of the vacuum source shall be
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