Examples of 'vinasse' in a sentence
Meaning of "vinasse"
vinasse (noun) - a byproduct of fermentation in alcohol production, often used as fertilizer or in industrial processes
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- The waste liquor remaining in the process of making beet sugar, used in the manufacture of potassium carbonate.
How to use "vinasse" in a sentence
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vinasse
One use of vinasse is in thermophilic digesters.
Synthetic resin composition comprising vinasse.
Vinasse can be added before the condensing reaction.
It is also possible to recover valuable components from vinasse.
Vinasse is a byproduct of this process that pollutes water.
The clarification of vinasse has been highly expensive and difficult.
Vinasse produced from sugar cane is also called dunder.
Sustainable further utilisation of vinasse.
The fractionation of vinasse into different components is also described.
The inoculum used was from a thermophilic uasb reactor treating vinasse.
Vinasse is an effluent from fermentation industries based upon molasses.
Administering iron with vinasse results in even higher mite fall.
Vinasse may also be used.
Industrial recycling of vinasse.
Vinasse is the residue left behind after the production of ethanol.
See also
The patent documents cited above relate to industrial recycling of vinasse.
Adding the vinasse before the reaction mixture of c is condensated completely.
Therefore there is an increased interest in recovering valuable components from vinasse.
The mineral nutrients presents in vinasse support algae and plant growth.
Vinasse is sold after a partial dehydration and usually has a viscosity comparable to molasses.
Another challenge associated with vinasse is the high load of organic material.
This work was developed to evaluate the reduction of the pollution load in soybean vinasse.
The use of molasse or vinasse or products therefrom is not suggested in the document.
The required pH value can depend on the amount and type of vinasse used.
Soil ghg missions after vinasse application were evaluated in the field and greenhouse.
This led the sugarcane industry to seek alternatives to reduce the volume of vinasse produced.
This determines the fraction of vinasse relative to the water in the slurrying operation.
The vinasse from ethanol production has the potential to emit greenhouse gases ghg.
The process of fermentation of the broth and posterior distillation originate alcohol and vinasse.
Crops with and without the application of vinasse and secondary native forest areas were compared.
This study aims to development a technology to candida utilis production in vinasse from cachaçaria.
The clarified vinasse was concentrated in the manner described in Example I with similar results.
Brief description of the invention The invention relates to a novel process for clarifying vinasse.
The decanted vinasse was filtered in the manner described in Example I.
Prior art The literature in the art describes processes for removing potassium from vinasse.
Vinasse is a by-product of alcohol production by fermentation of molasses.
Technical Field The invention relates to a process for fractioning vinasse.
A premix is disclosed which comprises vinasse and / or beet flour.
Technical Field The invention relates to a novel process for clarifying vinasse.
The dilute vinasse is then clarified by means of a high-efficiency centrifuge.
In the greenhouse, emissions of pure and diluted vinasse were compared.
The vinasse was concentrated, purified by mean of ph adjustment and adsorption on activated carbon.
In most cases, the iron was administered in combination with vinasse.
Vinasse bod, acid characteristic and high temperature complicate its disposition.
The invention also relates to vinasse clarified in the above-described manner.
However, there was significant difference between treatments with and without vinasse.
When the vinasse is subjected to a column process, it is preferably pretreated through clarification.
Resulting from sugarcane juice distillation, vinasse is a by-product from ethanol industry.
When this dilute by-product from fermentation is concentrated, it is generally called vinasse.
The organic dry matter of vinasse comprises raw protein, ash and sugar.
