Examples of 'is produced by fermentation' in a sentence
Meaning of "is produced by fermentation"
Is produced by fermentation: This phrase refers to the process of producing a substance, usually alcohol or certain foods like yogurt or pickles, through the action of microorganisms like yeast or bacteria that break down sugars
How to use "is produced by fermentation" in a sentence
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is produced by fermentation
Bioethanol is produced by fermentation of sugars and then by distillation.
Ethanol in alcoholic beverages and fuel is produced by fermentation.
It is produced by fermentation of carbohydrates or by organic synthesis.
Fuel ethanol from renewable resources is produced by fermentation of sugars using a biocatalyst.
Mead is produced by fermentation of the natural sugars present in honey.
Transglutaminase from AJINOMOTO is produced by fermentation.
Ethanol is produced by fermentation of sugars such as glucose using yeast.
It is either purified from rooster combs, or it is produced by fermentation.
The product is produced by fermentation.
By far the largest fraction of the global ethanol production, however, is produced by fermentation.
Xanthan gum is produced by fermentation of glucose or sucroce by the xanthomonas campestris bacterium.
Histamine, a biogenic amine is produced by fermentation from the amino acid histidine.
It is produced by fermentation of the bacterium Streptomyces natalensis.
Nearly, all fuel ethanol is produced by fermentation of corn sugar and sugarcane wastes.
It is produced by fermentation of sugar by bacteria of the genus Alcaligenes.
See also
Bio-succinic acid is produced by fermentation of glucose and CO2.
Nattō is produced by fermentation by adding the bacterium Bacillus natto to boiled soybeans.
L-Alanyl-L-Glutamine is produced by fermentation with a genetically modified strain of Escherichia coli.
Daptomycin is produced by fermentation of Strepromyces roseosporus and then purification of the fermentation broth.
The additive riboflavin ( 80 % ) is produced by fermentation of a genetically modified Bacillus subtilis strain.
It is produced by fermentation from a food-grade hydrolysed starch using a non-toxin-producing strain of Aureobasidium pullulans.
The macrolide is produced by fermentation of a particular strain of Streptomyces tsukubaensis.
Nisin is produced by fermentation using the bacterium " Lactococcus lactis.
Biobutanol is produced by fermentation of biomass using bacteria, typically of the genus Clostridium.
Xanthan gum is produced by fermentation of glucose, sucrose, or lactose.
Vitamin B12 is produced by fermentation in ( normal ) bacteria.
This compound is produced by fermentation of a fungal microorganism Chrysosporium sp . ATCC 20975.
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Examples of using Fermentation
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Fermentation will start after a few hours
Add once alcoholic fermentation has begun
Fast fermentation with low residual sugar
Examples of using Produced
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Guidelines had been produced for the police
Produced by shintaro katsu and hiroyoshi nishioka
This information may be produced as evidence in national
