Examples of 'cocoa liquor' in a sentence
Meaning of "cocoa liquor"
cocoa liquor - A smooth, liquid form of chocolate that is made from ground cocoa nibs. It is one of the main ingredients in making chocolate and is produced by grinding cocoa beans into a paste
How to use "cocoa liquor" in a sentence
Basic
Advanced
cocoa liquor
Red or purple cocoa liquor may be produced.
Now product is cocoa mass or cocoa liquor.
The cocoa liquor is unfermented or underfermented.
The chocolates were manufactured from cocoa liquor.
Cocoa liquor is another name for cocoa mass.
Cocoa butter is pressed from cocoa liquor.
Cocoa liquor must be the first thing on the list.
They are essentially found in the cocoa liquor and powder.
Cocoa liquor is a critical ingredient in the conventional preparation of chocolate products.
Maintenance costs are relatively high as cocoa liquor is very abrasive.
The treated cocoa liquor can be used in process flavour reactions.
White chocolate is made from cocoa butter without added cocoa liquor.
The cocoa liquor may be fully or partially defatted prior to use.
Samples of the alkalized deacylated cocoa liquor were used for microscopy analysis.
G roasted cocoa liquor coming from a production line were preheated in a laboratory mixer.
See also
Examples for such cocoa products are cocoa liquor and cocoa powder.
The solid phase of cocoa liquor which is used for the elaboration of chocolates.
Cocoa solids can be added in the form of cocoa liquor or cocoa powder.
Analysis of the cocoa liquor produced at various time intervals during the process.
Such lipids are miscible with moisturized modified cocoa liquor after amylose leaching.
Cocoa liquor is a cocoa bean extract which contains both cocoa solid and cocoa butter.
The cocoa powder or the cocoa liquor used may be natural or alkalinised.
A-type proanthocyanidin glycosides can be isolated from cocoa liquor.
It is then pumped to a horizontal cocoa liquor press and the filling valves are closed.
The cocoa liquor may be acticoa ™ cocoa liquor.
To be classified as real chocolate, a product has to contain cocoa solids or cocoa liquor.
In one embodiment, the cocoa liquor is red or purple, preferably as defined herein.
According to a preferred embodiment of the invention, the cocoa product is a cocoa liquor.
Preferably, cocoa butter and cocoa liquor are used together in a crystalline form.
Cocoa liquor solidifies into hard brown blocks, lumps or tablets after cooling.
In a preferred embodiment, the cocoa liquor may be acidified directly in the conche.
The cocoa liquor is pressed to extract the cocoa butter, leaving a solid mass.
One firm is involved in roasting, grinding and packaging, and exports cocoa liquor.
Cocoa butter is produced from cocoa liquor by pressing, using specially adapted presses.
Cocoa liquor can be further processed into two different components, cocoa butter and cocoa powder.
The cocoa butter is obtained from cocoa liquor typically processed by, filtration, degumming and deodorization.
A C-glycosidic flavan can be isolated from cocoa liquor.
A cocoa liquor was mixed with a potassium carbonate solution as described in Example 1.
White Chocolate is not technically Chocolate, as it contains no cocoa solids or cocoa liquor.
In one embodiment, the cocoa liquor is acticoa ™ cocoa liquor.
Most French chocolates now contain well above the government 's minimum of cocoa liquor.
The cocoa liquor may also be heated, if necessary, to produce a paste.
Mixing the coffee-containing cocoa liquor of ( c ) with further ingredients.
Preferably, said cocoa-derived material is cocoa nibs or cocoa liquor.
Figure 14 shows plots of the cocoa liquor and nibs as a function of time.
The term " conch " or " conche " preferably refers to a composition comprising cocoa liquor.
Cocoa liquor ( 3 kg ) was milled in a ball mill to meet the specified particle size distribution.
In special grinders, nibs are ground to a very fine, liquid mass, the cocoa liquor.
Cocoa liquor - Cocoa liquor is used, with other ingredients, to produce chocolate.
The average pH of the cocoa powder produced from the cocoa liquor was about . 4.53.
