Examples of 'cocoa mass' in a sentence

Meaning of "cocoa mass"

cocoa mass: Refers to the paste or substance created by grinding cocoa beans, often used in the production of chocolate

How to use "cocoa mass" in a sentence

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cocoa mass
Now product is cocoa mass or cocoa liquor.
Cocoa mass is produced by grinding cocoa nibs.
Cocoa butter cocoa mass lecithin.
Cocoa liquor is another name for cocoa mass.
The cocoa mass is added in order to increase the chocolate taste.
The pulverised dry part of the cocoa mass.
The colour of the cocoa mass was darker than usual with a reddish tint.
Cocoa nibs have the same composition as cocoa mass.
Cocoa butter is made out of Cocoa mass with the help of hydraulic butter press.
Press for extracting cocoa butter from the cocoa mass.
Once the cocoa mass is liquefied by heating, it is called chocolate liquor.
The beans are ground into cocoa mass cocoa paste.
The alkali is dissolved in water before its incorporation in the cocoa mass.
Pure press butter is extracted from the cocoa mass by horizontal presses.
Figure 1 is a perspective view of a hydraulic press according to the invention for pressing cocoa mass.

See also

Cocoa butter can be extracted from the cocoa mass with a hydraulic press.
A low-flavor cocoa mass obtainable by grinding said low-flavor cocoa according to claim 10.
White chocolate is prepared without the addition of cocoa mass or cocoa powder.
Subsequently, part of the cocoa mass and then part of the cocoa butter was added.
Storage and maintaining in temperature tank for cocoa mass after pressing,.
The cocoa butter and cocoa mass were pre-melted and added into the mixture.
Cocoa solids and cocoa butter are commonly obtained from cocoa mass ( finely ground cocoa nibs ).
Use of a low-flavor cocoa mass according to claim 11 in cocoa products.
This butter also contains a substance called CMP, or cocoa mass polyphenol.
In sensory terms, the obtained cocoa mass did not differ from that according to Example 1.
Cocoa mass is defined as cocoa nib ground to give a substance being a liquid above 35°C.
The results of the colour measurements of the alkalized cocoa mass confirmed the visual observation.
The cocoa mass contained in dark and milk chocolate contains more than 500 different chemicals.
Following discharge and depressurisation, the cocoa mass is transferred to thin film refinement.
Contains cocoa mass polyphenols ( CMP ), which may inhibit the growth of cancerous cells.
Chocolate liquor ( cocoa liquor ) is pure cocoa mass in liquid form.
It also contains cocoa mass polyphenol ( CMP ), which proves effective against rashes and dermatitis.
Chocolate liquor ( cocoa liquor ) is pure cocoa mass in solid or semi-solid form.
Cocoa mass • Hazelnuts • Cocoa butter • Caramelised milk powder • Sugar • Soya flour • Coconut fat.
Chocolate containing low-flavor cocoa mass according to claim 11.
The Hamburg plant wich produces cocoa mass was founded in August 1994.

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