Examples of 'gel structure' in a sentence
Meaning of "gel structure"
Gel structure: This phrase describes the framework, arrangement, or composition of a gel-like substance. It is commonly used in scientific, chemical, or industrial contexts to explain the physical properties and behavior of gels
How to use "gel structure" in a sentence
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gel structure
Gel structure was affected at higher mannitol concentration.
These confectionaries have a firm gel structure.
A gel structure is one that is largely insoluble in any solvent.
No homogeneous solution was observed but a gel structure.
Many variations of the gel structure are possible in order to control degradation.
Such modifications invariably exhibit resilient gel structure.
Correspondingly greater integrity of gel structure was noted over this range.
Gel structure may have been slightly weakened as dextrose concentration increased.
No change is observed in the gel structure.
Preferably it helps to maintain a gel structure and prevents coalescence of the rosinous material.
The extruded product has a firm gel structure.
To break the high viscosity or gel structure in fractural fluid after the fracturation.
It had a moderately firm and slightly brittle gel structure.
In effect the porous gel structure had collapsed to produce a more dense product.
Precise sample distribution in confined area without damaging gel structure.
See also
The irradiation destroyed the gel structure to allow penetration of the coating into the gauze.
They had a smooth appearance with soft and brittle gel structure.
This gel structure often blocks the further transfer of liquid into the remaining absorbent core.
The composition utilises a volatile hydrocarbon such as isopentane to provide a gel structure.
Providing a gel structure having an exterior surface ;.
Thus the dough is easily stretched without its gel structure being damaged.
This gel structure is not permanent, as discussed previously.
A typical flan only has a minor part with a macroscopic gel structure.
Under these conditions, the gel structure is unperturbed by the stress applied.
Addition of extra water had little effect on breaking up the gel structure.
Thus a gel structure is formed, and the cement slurry can no longer be pumped.
The gelling agents are selected to provide a stable gel structure of a desired viscosity.
A gel structure is obtained by the use of a gelling agent, typically gelatin or a gelling polysaccharide.
The gel is made with small pits in the top of the gel structure.
In addition, the gel structure provides a matrix for retaining moisture and fats.
This network binds the microgel particles together to form a cohesive gel structure.
However, the catalyst has a gel structure and can not versatile be recycled.
The resulting red bean pudding was firm and formed a brittle gel structure.
By proper selection of the gelling agent, gel structure and rigidity can be controlled.
The process described provides a stable gas containing food product having a gel structure.
Surprisingly, the gel structure does not clog standard spritz pump or aerosol spray valves.
There is no interaction with xanthan affecting the gel structure and appearance negatively.
This increase in diffusional resistance reflects the formation of polymerized chains within the gel structure.
However, such a high pressure destroys the gel structure of the gluten in the dough.
This washing procedure removed excess reagents that were not trapped within the gel structure.
Optionally the fluid-bicontinuous particle-stabilised gel structure comprises an amorphous arrangement of the two interpenetrating domains.
They have further learned that their other proposed ingredients do not destroy the gel structure.
Example 7, Enzymes incorporated in a silica gel structure for water based paints.
Therefore, amylopectin is responsible for development of the long term crystallinity and gel structure.
Guar gum can be cross-linked to form a strong gel structure by linking the OH - groups.
The process described provides a stable fermented, carbonated food product having a gel structure.
Dipping the gel structure into a solvent-containing coating composition ;.
We found that such a pressure does not damage the gel structure of gluten in dough.
Dipping the gel structure into a solvent-free, molten coating composition.
Such resins generally are basic anion exchange resins having a gel structure or other structures.
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Examples of using Structure
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And a structure to last for all time
Ensure a comprehensive pricing and fiscal structure
Its structure is hierarchical at all levels of jurisdiction
